I've eaten 4 types of Pon de Ring "warming exclusively" for softness of Japanese sweets rather than donuts

To celebrate the 10th anniversary of the release of Pon de Ring, in a limited time period from January 8th to March 2014, four kinds of "Honey · Kitako · Caramel Honey · Caramel Maquiart"Heat and sponge de rings"Will be on sale. "Heat and sponge de rings" is a "warming-only" pon de rings, which means that the texture of the pon de rings, which was a bit of a rice cake, is a separate item, I tried eating in a shop.

Heat and sponge de rings | New items | Mister donuts
http://www.misterdonut.jp/m_menu/new/140108_001/index.html

Arrived at Mr. Donut.


Look closely at the signboard of Matsuko Deluxe in front of the shop ....


He posted a poster of heat, balls, de rings.


I will place an order quickly.


Four types of heat, drops, de rings: honey · kinako · caramel honey · caramel macchiato.


First I will eat it from honey.


Because hot and soft heat and deep rings are difficult to hold with bare hands, they are contained in a special case and have a mechanism that cuts and bends the case. First, cut the case according to the cutting line written as "1".


Completely separate.


Bend the part written "2" of the case and grasp the Pon de Ring.


Since the Pon de Ring droops from the case, it is ok if you hit here. It is soft enough to let Pon de Ring fall by its own weight now.


Although not as good as it can not be held by hand, freshly made is hot.


As I tried it, it became so soft that it is no longer a crispy texture of the donut, but it is not chewy like a mochi, but rather it is used for Daifuku etc.FertilizerFeel close to. Sugar coating is done on the fabric if it is a regular Pon de Ring, but here the grays are soaked inside and I feel strongly the sweetness accordingly.


Follow the cut line written "3" if you eat about half, then separate the case and eat it.


Next, "Caramel Macchiato"


On top of the hot fabric is a crispy glaze and white chocolate.


If you hold it with your hands as well, it will hang down.


In the fabric is impregnated with coffee flavored glaze leaving caramelishness, the bitter sweetness and sweetness are exquisite balances. The white chocolate on the surface has the milky milk and you can enjoy exactly caramel macchiato heat and deep rings.


Three items are mushrooms.


Furuki is sprinkled on the surface.


Time passed after it was made into 3 items, it has cooled down a little, but softness did not change very much in a little cold.


This is a Japanese taste. It is like a kinako sugar that is not hung on the top, and it also has a firm sweetness.


The end is caramel.


For the time that has passed since it was completed, the feeling made as terrorism is missing a little.


The feeling has increased with the loss of softness, this is ant in this. The flavor of caramel was not so strong, it was slightly fragrant.


Both heat and sponge rings have a high temperature, and it is felt sweetness strongly because the glaze is soaked inside, and it is recommended to eat with coffee or cafe au lait.


In addition, I purchased a heat pump, De RingThe total amount is 800 yen or more, You can receive a special case that you can warm up the heat, deep rings with a microwave oven.


When opening the case it is like this. Because special case ends as soon as it is not limited quantity, it is recommended to purchase hot and cold pong · de rings as soon as possible.