I compare choko's "Pino dark chocolat" with a normal pino and compare it



Beginning in April 1st on the long-seller product "Pino" continued for more than 35 years since 1976Dark chocolatSo, I tried to eat it with normal Pinot quickly.

Pinodark Chocolat | Ice Cream | Product Information | Morinaga Milk
https://www.morinagamilk.co.jp/products/icecream/pino/1109.html

The package looks something like this. It is written as "chocolate ice using Belgian chocolate".


The contents are chocolate ice cream blended with Belgian-made couverture chocolate and cacao mass from Ecuador.


Raw material table. It is classified as "ice cream" with a high milk fat content, and it is not "lactoise" which is often found in products of 100 yen range.


Nutrition information table. It is 33 kcal per grain, when we eat all 6, it is 198 kcal. Since the normal version of the pino is 31 kcal per piece, it is 2 kcal more per one.


I will open it at once. There are six dome-shaped pinos.


Although it seems that there is not much difference in appearance even in the normal version, I feel that the color of chocolate is somewhat darker in dark chocolate.


Looking at the cross section, you can check chocolate ice.


It is like this when cutting off the normal version. The part of ice is pretty white.


I will arrange it. In this way, you can clearly see the difference in the part of the ice.


Pino's official websiteAccording to it, it is said that it sticks to "easy to put in the mouth" and "melt in the mouth at the moment of mouth", so I will get it in a bite.


Dark chocolate has only products sticking to chocolate, sweetness does not crush chocolate bitterness, Good bitter feeling well. It is quite sweet as a commercial ice cream and it seems that the taste of normal is felt weak when it eats dark chocolate first, so when feeling a little want to eat ice for adults It is recommended.

in Gastronomic Adventure, Posted by darkhorse_log