Lotus root pork belly and shakiyaki lettuce "grandson's horny boiled burger" Tasting review

There is a shop where you can eat handmade horny boiled burger on Mr. Shijo in Shimogyo Ward, Kyoto shi. My grandchildren are Softbank'sSenior presidentIt is not Mr. Son, but a grandson who has a driver's license of authentic Chinese dumpling craftsmen who is in charge of cooking at the shop.Healthy pig from Uonuma, Niigata PrefectureI have checked what kind of taste it is that it is possible to eat straw-cook boiled with hand-made breads made by grandchildren.

Kyoto Municipal New Year's Episode | Baked Burger Specialty Store |
http://sonsburger.jp/

The place is here. It is "Kyoto City Nakagyo-ku Shijo Shinkyogoku Northeast North Kami-Ban Building underground 1F" in Kyoto Prefecture.

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We aim at Hankyu Kawaramachi station from Hankyu Umeda station in Osaka.


This is the train to ride.


About 1 hour rocked by the train, arrived.


From the exit 9 to the store.


The shop is now visible. When bright light illuminates the eyes while you are climbing the stairs leading from the 9th exit to the ground, it is a landmark.


It is a small but tidy shop set up for space saving in the middle of the stairs. Although it is underground, it is dim, but there is a prominent signboard called "grandson's horny boiled burger" of bright light, it can be determined immediately.


I will approach the shop.


Next to the shop is a poster of the Kansai dialect suddenly "Are you still eating?" Usually it is only 250 yen for 330 yen pig boiled burger.


There was also a pasteboard on the showcase as well. I feel a strange impression from the illuminated letters ... ....


In front of the shop are photos of products and samples.


This time's aim "Sanko's boiled burger" (330 yen including tax). Although it is written as 3/31 (Saturday) on posters,Thursday, April 5It is 250 yen including tax.


There is also sale of horse cooked boiled horse (1200 yen including tax) which is used for "grandson's Mr. horny boiled burger". It would be nice to ride on rice and cook on rice or drink as a snack.


This is "my grandson's vegetable manju". Easy price as 100 yen including tax.


We also sell Chinese bread (500 yen including tax) used for "Son-gan's horny boiled burger". It may be that you buy it together with boiled horse pork and eat it by chopping your favorite ingredients.


I found a menu overhead. "Lot of cheese sticky cooked burger". In the case of a new release, it can be eaten at 300 yen now.


Not only menus of photos and samples, but also different patterns menus written with letters like this.


The set menu is also substantial.



Although there is reservation sale of small basketball (1500 yen including tax), it is said that we need to contact you by the day before.


This time ordered "grandson's horny boiled burger" "grandson's vegetable manju". The customer came while I was waiting. In addition, the grandson of a dim sum craftsman is serving customers.


It will be cooked after receiving your order like this.


I did it. Because it specializes in take-out, if you want to taste freshly prepared snacks, I recommend you to buy it just before eating. Even if it is cold, it means that it will be OK if you warm up the range for 20 seconds to 30 seconds.


I will eat it at once. This is "grandson's horny boiled burger".


The tape is also made fancy.


If you open it you can see plenty of lettuce from the other white bread, and boiled horse mackerel.


The size is about the same as iPhone.


The boiled horn that seems to respond to eating is chirari.


It is inside. Fresh lettuce is still served enough.


Contrast between chopped red pepper and lettuce is brilliant.


Rakugaki is about the same size as Chinese bread. That means that you can taste horny boiled anywhere you eat. There are times that only taste of bread goes ahead and can not be brought to wine indefinitely if there are only ingredients of sorry about by Chinese food, but such worry is useless this time.


Pull feeling which seems to collapse when touching. The fat spoiled from the meat tells of umami.


The lower Chinese bread has a lot of gravy sauce and soup spreading from the boiled horse mackerel.


When eating, add some sauce. It seems to be a sauce that combines soy sauce and mayonnaise.


I made plenty sauce. In addition, it is said that it is good to put the sauce on bread and ingredients as you like.


It is a simmered simmered leek. Feeling melting in the mouth with nature without chewing. The seasoning is easy to see and it is just right to sprinkle a spicy sauce. Chinese medicine which is rich in moisture firmly accepts gravy and sauce. Lettuce felt the presence as much as boiled horse mackerel. It is a fresh lettuce with a shaky raki feeling completely different from lettuce which is often found in fast-food burger. I imagined the feeling of "gutsuri" by saying "kakimonburger burger", but fresh lettuce was added to the seasoned flavoring, and it became a light taste.


I got a price of 100 yen and bought "Son's Mr. vegetable manju" as well.


It is about the same size as Chinese food at convenience store.


Compared to iPhone this much.


Komatsuna, plenty of vegetables such as onion, and supper and cherry shrimp are included. The taste is thin and the sweetness of vegetables is felt as it is. The price of 100 yen is also attractive.


"My grandson's horny boiled burger" is 250 yen until 4/5 (Thursday), so maybe you should taste someone who is interested now.