A mellow soup is impressive "A famous shop recommended one cup Kurobe Ikaruga pig pig bones and fish shrimp soy sauce" Tasting review
Located in Tokyo · KudanshitaKudan IkarugaCup Ramen that reproduced the taste of "One cup of famous shops Kurobe Ikaruga pig pig bone fish and shellfish soy sauce"Nissin cup noodles that reproduced the taste of" Ningen Cup Kuroba Ikaruga pig pig bone fish shrimp soy sauce recommended by a famous store "was sold at convenience stores, so I bought it and ate it eating.
According to Nissin 's website, it was said that the color and ingredients of the noodles were close to those of the shops and the degree of reproduction was raised, but how close it was to the noodles that can be eaten at the shop Is it?
The impression of the taste of ramen is from the following.One-cup Kurobe Ikaruga pig pig bone fish seasoned soy sauce recommended by Nissin famous store | Product Information | Nissin Foods
"One-cup Kurobe Ikaruga pig pig bones and seafood soy sauce recommended by well-known stores" (195 yen including tax)
"Tonari recommendation" is a famous shop located in Tokyo · Toyocho which was made into a cup ramen in the same series "TonariMeans "Recommended Kudan Ikaruga". It's like a phone shocking style of "Laughter It!
The soup contains commentary that it is a W soup which combines seafood system such as bonito, mackerel and kelp and pork bone, chicken animal system.
Raw material name is like this.
One calorie is 505 kcal which is quite high. It is consistent with the eating response which is associated with the sound "Pork Bone Fish Soup Soy Sauce".
Open the lid halfway and put hot water. It contains soup powder and ingredients as it is.
Let me wait for 5 minutes again.
Completion with flavor oil just before eating.
There was Menma in addition to a small barbecued item. It is thought that there is almost no difference from the hardened menma and diluted chashued in cup noodles in common fry noodles though it is a device with a power.
Although the hen is a faint type, it is different from raw fish that you can eat at a shop indeed with a texture made with fried fish that is deep fried in oil.
But noteworthy is the quality of soup. Soft soup with thickened mouth, while being based on pig bones, has no smell, creamy mellow flavor with no spangles. The fragrance of soup felt from bonito, etc. was also just right and I felt it was enough finish to make me want to try ramen made with shop by all means.
In the series where the famous store picked up introduces the next major store, the hint that "Kudan Ikaruga" is a famous shop of black maker oil pig was written on the back of the lid. The quality of soup has drunk so high in a vertical type cup noodle, so it is a pleasant place to have meat and ingredients level up so that you can easily taste the taste of the famous store next time.
Related Posts:
in Gastronomic Adventure, Posted by darkhorse_log