New release from FamilyMart "Musubi birth from twitter"

Miwis which was born from over thousands of idea posts and popularity voting done on microblogging "Twitter" "Akuta cheese and blue coffee rice ball rice" "Seasoned Norimori Beef Sushi egg rice style rice ball" "Bacon cheese Okaki rice rice ball" Three types of newly released from FamilyMart, I bought it immediately.

Probably the world's first trial, "What convenience stores have been born from twitter" What kind of taste is it finished?

So, the actual appearance and taste are from the following.Twitter on Musubisetsu | Campaign | FamilyMart

"Twitter on Musubi" in a state that is lining up at the shop front. POP for campaign is attached.


This is "Akuta cheese and blue coffee rice rice ball".


It is written as "born from twitter".


Image illustration of contents. It seems that the mentaiko and cheese sauce is in the blue-green dinner.


Raw material display on the back side. The ingredients are "Made cod roe cod roe with cheese" and "Blue shi" are displayed.


I tried to transfer it to a dish.


It is rice with green onions.


Mentarate cheese sauce is already visible from the back side.


I tried to break it. There is also a mass of cheese. When eating, it seems that the compatibility of Aoshaga and Mentaiko cheese sauce is very good, not too much, yet the taste is distinct. Although the taste of each ingredient alone is not unusual, it seems that it is doing synergistic well by combining it.


Next is "Seasoned Seaweed Beef Tangerine egg rice-style windowsu".


It is said that seasoned seaweed is used.


It seems better to eat without warming.


This is a type of rice ball with rolled seaweed.


Raw material notation. The ingredients are "taste rice" and "beef boiled egg yolk sauce" and "flavored seaweed".


I opened the package and tried rolling the seaweed. Brown and colored taste rice is visible from the edge.


I tried to break it. I feel the egg after having sukiyaki. Unfortunately, it seems that meat is scarce, apparently pulled out. As a taste, I feel refreshed unexpectedly, but the rice itself is taste rice, so the sukiyaki flavor is attached firmly.


The last is "Bacon Cheese Okakyaku Musubi".


It seems to be a three-layer structure of melting cheese and fun, bacon mixed rice.


Raw material indication. This taste rice is black pepper and pepper.


I opened the package and transferred it to a dish. The smell of burnt cheese drifts.


Funny.


Bacon is also securely included. When eating, looking, while tasting simple, each fragrance of cheese, bacon, and omelet overlap, and it has a charming fragrance that can not be said anything. Although it has no intense impact, it has become a taste to lose.


He said that it will become more delicious when it gets warm.


I warmed up with a microwave oven.


Musashi after warming.


I can melt cheese properly. When eating it, it became more prominent in fragrance than before and the taste of bacon was also felt firmly. I think that there are many people who can not heat the convenience store 's rice paddle, but this may be warmed deliciously.


The rice ball born from Twitter seems to be a product that made use of the combination of ingredients well. Especially about "bacon cheese omakaki rice musubi", it is certainly a good combination that would make me want to make it by myself, it can certainly be said to be a product created from 'collective intelligence' unique to Twitter.