I have eaten new · beef horn kabi, middle falling beech, leek salt carvi etc using 'Calvi ticket' which can eat beef horn calf for free



From the day of meat (February 9)bull hornButDistribution of "Calvi ticket" which Calbi becomes 1 free dish startedDid. There are fewer than 700 shops spreading nationwide, and there seems to be a chance to go pretty well, but there are also two people in the editorial department who have never been to a cow horn ... .... As soon as I cleared the official website quiz and got a "Calvi ticket", "I will taste what calf the beef horn is like, come arrive!I decided to eat a variety of meat including beef with beef horn at that.

By the way, the above picture is not an image picture but it is actually burning meat at a shop.

Details are as below.
Get rumored Calvi tickets! | I want to eat yakiniku with charcoal "Beef horn"
http://www.gyukaku.ne.jp/

What I visited this timeKobuya shop of Beef Horn.



Business hours are from 17 o'clock to 24 o'clock.


There seems to be counter seat in this way, but this time it settled at the table seat.


Chopsticks are returnable steel chopsticks.


This is environmentally conscious for conserving the global environment and reducing CO2. However,It can not be said that either disposable chopsticks or returnable chopsticks has higher environmental burdenIt seems.


There are things called steel chopsticks, and when you bake the meat, be careful not to use tongs.


It is said that accounting will be 10% OFF if you join the mixi community. It is a very happy project than the Calvi ticket ... is it also done at other stores?


Five types of Calvi are available for beef horn: New Beef Horn Calbi (515 Yen), Nakagome Riba (515 Yen), Legend Salt Calbi (588 Yen), Beef Rosa Tori (452 ​​Yen), Australian Calbi (483 Yen) There are three kinds of new · beef horned carvi, middle falling ribs, green onion leeks which are free with Calvi tickets. This time I tried ordering 5 kinds to see what kind of Calvi is.


In addition, I tried ordering as much as what kind of meat except Calbi. First of all, Polar Tongue Salt (1029 yen).


Tan is often eaten with slices, but I am happy to be able to eat it in bulk. It seems that the thickness is 1 cm, and my cheeks do not think of its texture.


Calvi 1st bullet, leek salt Calbi arrive with Negimidine.


Please bring onion after baking.



Even a small amount of magical imposition salt shows a taste well. Garlic is effective and pulls out the taste of the meat well.



The remaining 4 types of Calvi have been on the same dish.


The left side of the picture is Australian Calbi, the center roundly wrapped beef rose beef ribs, the front one is New · Beef angel Calvi, the right square bowl is saggy and Calbi. There are sauces and salt sagging, respectively, but this is a stuff of salt.


I will bake it all together.


Only the furry ribs have a solid texture because the shape is different from the beginning. It is the most delicious in Calvi, and the other Calvi may be a slightly unfavorable evaluation by having eaten this first. New · Beef horn Calbi is a feeling called so-called standard Calbi. Beef rib roe with thin slices and a lot of greasy as well as the name as it is. The Australian-made carbora feels a little meat flesh.


Here are 4 kinds of Calvi, Thailand version. Before eating, I thought that it would not be so different from salt sauce, but the sauce was sweet and I ate something disagreeable because I ate after salty taste. It seems better to eat this meat with salty taste.



Because ordered too much meat, the clerk carries the next meat from baked soba. It is a level where it is almost unlikely to know what kind of meat is what part.


This chunk is miso garlic rice (410 yen). In addition to the genre of "Otsumi Yakiniku" black Curry Calbi (410 yen), Basil Calbi (410 yen), Resurrection! Yugen (410 yen), resurrection! Bonin (410 yen) and others have a lot of names.


Black Curry Calbi was as predictable as Curry Power overwhelmed everything else. But badly it is not such a thing, this was a harmony with the meat that makes me think this is ant.


Basil carribe was simply Italian feeling. I think probably the same carbo used in Miso garlic, black curry, basil, but the impression changes drastically just by changing the flavor.


Because it is condimented, there are a lot of fat in Calvi, firepower also becomes strong and on a great flame. The flame looks purple, but all the mind is.


Incidentally, there are not only rice but also rice specialized for rice (medium: 368 yen, large: 578 yen).


Garlic, green onion, sesame seeds and sagging is on.


The final burned meat will be completed and the Calvill bowl will be completed.


It certainly is delicious because it is flavored, but I personally like shiroki of Hokka hoca.


"Ken" is a bamboo shoot, it was named because the Y shape resembles a medicinal gakushin (Yakushin) which grinds medicine.


Although it is not as much as when you were fried chicken, the crunchy texture is alive.



Here is a blister. It is the meat of the butt of the part of the tail of the chicken, which is like a lumpy ass so it is perfunctory (obscure).


Junya and fat are on board, it is a part irresistible to people who like fat. However, it may be delicious if you stab it with skewers and eat it with yakitori.



There is a salt saga and a miso sag in the tender and blunt, but this is your choice.


Hormonal system. Addictive hormone (top: 410 yen), lever (lower right: 515 yen), upper Mino (left: 620 yen), hormone (upper right: 515 yen). I do not understand the difference between hormones and addictive hormones. Indeed the hormones are specializedIwasaki JukuYou can eat more in various ways.


Shiitake (515 yen). Depending on the shop it is possible to eat them with soy sauce painted with brush, but this time there is no brush.


Because the firepower fell here, change charcoal. I have already changed the net three times, but it is said that it will not work up to charcoal. I have been going to the yakitori shop a number of times, but it may be the first time to see where I exchange coals in front of my eyes.


The firepower right before replacement is like this. Even if meat was put on it, only a loose reaction of "Jijijijiji ...... Ju" came back.


And just after the exchange. Charcoal is piled up to the net. If you put meat "Ju ~ ~" will burn it. Again, firepower is important.


As meat is burned further, I ordered Cherry Yukke (767 yen), which is the most popular menu in this shop.


Mix well with eggs. Although I am using horse meat because it is cherry blossoms, I feel a bit of impression that does not match the taste of sauce (salt saga). Is it different if it is soy sauce sauce?


Tightened desserts chose ice and sorbet. All desserts are 200 yen.


Beef horn ice (vanilla).


Beef horn ice (matcha). As the inside of the mouth got bored with salty taste, it seems that sweetness will awaken my tongue again.


Seasonal fruit sorbet Yes. Sour taste is comfortable.


Finally, today's communication report (questionnaire) was handed in, so fill it in. Thank you for the meal.


This Calvi ticket must not be forgotten. It is available when you eat more than 3150 yen in one set, you can use one person per person. Three people were allowed to use it because it was confirmed by telephone to the store, but depending on the place, it may be treated as one in one set. Either way, I'm very happy to be free 1 ticket with 'Calvi ticket' which is pretty easy to obtain.

in Coverage,   Gastronomic Adventure, Posted by logc_nt