"Reducing hydrogen water" tasting containing hydrogen, which seems to contribute to lively healthy life Review



"Reducing" refers to the property that contributes to the daily lively healthy life. Hydrogen water seems to be a highly reducing water showing the minus redox potential. What commercialized it is Itoen's "Reducing Hydrogen Water". It is a delicious water containing hydrogen in natural water, I do not understand well but I wrote that it seems to contribute to healthy life, so I bought it and tried drinking it.

Review from below.
"Hydrogen water is highly reducible water showing oxidation-reduction potential" - (minus) ". Reducing is the nature that contributes to your daily living healthy life. Explanation that ". I do not understand the meaning well. Ph value is 7.5 to 8.5, oxidation reduction potential is -200 mV to -600 mV, energy and protein etc are all zero.


It is said that the reducing power is "the ability to contribute to a modern, fresh and lively healthy life." How will they contribute?


The only raw materials are water and hydrogen. Also, since hydrogen goes out after opening, it seems not to be useless unless you drink it.


Here is a measure of hydrogen remaining rate. After opening for 24 hours, the amount of hydrogen decreased to 50% at opening.


cap.


I poured it into a glass. Colorless and odorless.


It seems that it is contained in an aluminum container so that hydrogen is difficult to escape, but when it is drunk with a can to drink it will feel the flavor of this aluminum so it is not very tasty. Also, even if you pour into a glass, the taste is the water itself so it is not particularly delicious. I never felt that fatigue would recover as soon as I drank it, I did not understand exactly what was different from mineral water at all.

It seems that the natural water used is the underwater flow of the Koshinetsu mountain range in Oita prefecture, in short it may be a good idea to consider it as one of domestic mineral water.

in Tasting, Posted by logc_nt