Kagoshima Ramen "Sapporo 1st Zabon Ramen" Tasting Review

As one of the Kagoshima Ramen, "Zabon Ramen" popular among tourists was commercialized from Sapporo No. 1, so I bought it and tried it. Since there are no branches in Tokyo and Osaka, there is not a chance to eat easily, but sprouts of heaping were a little nice ramen.

By the way, there seems to be no capital relationship with "Zabon ramen" in Katakana notation that is open in Roppongi and Kabukicho.

Review from below.
"A lot of seven kinds of ingredients are plenty", Zabon ramen.


raw materials. Is it seven types of bean sprouts, cabbage, menma, kikuga, fried green onions, green onions, and chaefou.


449 kcal per serving.


The contents are 4 bags, 2 is busy, 2 are soup.


First of all, I put in 2 bags of millet.


Pour hot water and wait for 5 minutes.



Unravel the noodles, complete with liquid soup and powder soup. It is a light tonkotsu soup that seems to be a little dirty, and features plenty of bean sprouts. In addition I want to add spicy bean sprouts on my own.


Zazen ramen has stores in Kagoshima Central Station and Amu Plaza, as well as Yojirokigahama, Nanatsujima and Muroba, so please go there if you have a chance.