After drinking, it is a slime system that would make you want to eat sharks "Yangtze River Ramen Total Head Store" Tasting Report

There is no greasiness, a soup with a transparent feel like seeing through to the bottom features a "Yanji Ramen head office"But"Hakata Ichido" Umeda storeI came across the alley next to me, so I tried it. It looks like the appearance of the shop and the inside looking out from the outside, I feel like "what is this place?", Not facing a wide street, it looks also not gorgeous, but fans also I certainly hear the reputation that there are many.

How much taste is it, details are from the following.
This is Yangtze River Ramen.


If you look closely


Closed holidays are second and fourth Thursday.


On the left side of the entrance is a mysterious hippopotamus washroom. Thanks to that, I can not see the sign of the store, is it okay? Or why Hippo?


Menu list. According to the store clerk, the ramen is salt ramen, only the ingredients on the top are different. That is, soup is basically the same regardless of which order you ordered.


I was introduced to the counter seat. Roman style reliefs are displayed, but it is a noodle shop.


If the shop is spare time zone, ramen is about 1 minute, seems like dumplings comes out of order in about 5 minutes. Pretty good feeling when you want to eat as soon as possible.


Lined in the counter is dumpling sauce, rice oil, pepper and simple.


One spoonful of fried onion is suitable amount.


So, after a really ordering I completed ramen in just a minute. fast! The soup keeps the sense of transparency up to the odds by removing the oil floating above it.


The instrument is a unique shallow one, about the same height as a toothpick. Instead the diameter is larger.


Chashu is thin and slightly pinkish.


This is Chashuu One Tanmen.


It is delicious to sprinkle a cup of fried onion and a little pepper. According to the store clerk, this pepper is original blended independently at the shop, and if it sprinkles lightly with Sasatsu it will complement the taste of soup. When a fried onion is added, a unique scent and sweetness spread to the soup, and it is really good.


Wonton is a shabby texture. I am glad that there are so many skins that I can not enter the astragalus. The meat of contents is also considerably in proportion to appearance. It is a fresh refreshing salt soup, and chopsticks advance even though I ate only rich noodles. It feels good to the stomach, it looks good as a cup of dead after drinking.


This is a Chinese don. Like the ramen refreshing taste.


Soup comes with Chinese donburi. This soup seems to be the same as ramen soup. This soup common with ramen is thicker than instant noodle salty but exquisite balance is thinner than ordinary rich noodles. If you put vegetables in this soup, any level is likely to be a first-rate Chinese soup.


There are many fast food restaurants in the vicinity, it is hard to stand out because Ippodo is making a queue, but it is a cup that can be eaten lightly even when you are a bit tired, so maybe you should go there if you have the opportunity.