Illustrates various variations of coffee

There are many variations in coffee, and there are times when it is somewhat hard to understand what the difference is. I illustrate it by illustration.

Details are as follows.
Coffee Drinks Illustrated | Lokesh Dhakar

Espresso is to use 7 g of coffee beans and put out in a smaller cup than the ordinary cup called Demitasse Cup. What uses 14 g of beans is called Doppio.


American coffee increased volume by putting more hot water into the larger cup than the standard. People who dislike coffee can stop drinking by suppressing coffee.


Cappuccino with steamed milk (hot milk) and foamed milk (whipped milk) on top of espresso. Latte art which draws illustration etc in foam is famous.


Cafe latte is a mixture of coffee and milk. In Japan it is difficult to distinguish it from Cafe au Les, but in Japan it is a cafe au lait that cooked dark coffee and hot milk at the same time into a larger cup, and the same amount of warmed milk as espresso mixed with cafe latte It seems to distinguish it by calling it. In this figure, it is difficult to understand the difference with cappuccino, but the whole cafe latte is mixed.


Meiqiat has the meaning of "stained" in Italian, with a small amount of milk added to espresso. Caramel · Macchiatto put out at Starbucks is a different thing from this, and it is a cafe latte with vanilla syrup and caramel syrup.


Cafe Moka is a drink mix of coffee (espresso) and chocolate syrup (or cocoa). It is offered at Starbucks and others, it seems that female popularity is high.


Sometimes I want to try different ways to brew.