I tried 'Maru-chan Kameda's Curry Senmi Yakisoba' which almost reproduces the taste of curry



From Toyo Suisan, ' Kameda's Curry Senmi Yakisoba', which is a tie-up with Kameda Seika's 'Curry Sen ', appeared on May 23, 2022. It means that the taste of 'curry sen' is reproduced without using 'curry sen', so I bought it and compared it.

Notice of new release of 'Happy Turn Ajiyakisoba' and 'Kameda Curry Senmi Yakisoba' | Toyo Suisan Kaisha, Ltd.

https://www.maruchan.co.jp/news_topics/entry/2022/05/post_20210565.html

'Kameda's Curry Sen' and 'Kameda's Curry Senmi Yakisoba'.



Yakisoba seasonings include salt, spices, dextrin, sugar, and pork extract.



Since curry sen uses 'curry flavor seasoning', it is not possible to judge whether the taste is similar from the name of the raw material.



520kcal for 108g per meal.



The contents are special oil, powder sauce, and later. Put both after draining the water.



Pour about 560 ml of hot water and wait for 3 minutes.



After draining the water, first apply special oil.



After mixing, continue with powder sauce.



Add the rest of the sardine and mix well. According to the raw material notation, it is 'onion fried ball'.



This completes. The color is slightly darker for yakisoba.



When I try to eat it, I get the impression that it is a sweet curry with a slightly salty taste, and it can be said that it has almost the same taste as curry. The texture of yakisoba and senbei is so different that it looks different, but the crispy fried balls that I put in later remind me of curry senbei. With this kind of tie-up, I often see products that impress me with 'I'm pretty close', but this is a product that does not exaggerate the expression 'reproduce the taste'. If you like curry, this is a must-try item.



The suggested retail price of 'Kameda's Curry Senmi Yakisoba' is 193 yen excluding tax.

in Gastronomic Adventure, Posted by logc_nt