Dec 15, 2021 22:00:00

Freshness burger 'Kobe beef salt burger' tasting review that you can see well that 100% Kobe beef patty has outstanding destructive power and no other ingredients are needed

The terrifyingly simple 'Kobe beef salt burger ', which is made by simply putting 100% Kobe beef patties and salt butter on a softly baked special bun, has appeared as a freshness burger limited-time menu from December 14, 2021. It's a luxurious hamburger that uses only carefully selected ingredients, and it tastes like you're eating steak, so I bought it and tried it.

There are no binders or vegetables this year! 'Kobe beef salt burger' like a steak | FRESHNESS BURGER Freshness burger

https://www.freshnessburger.co.jp/brandnews/1863/

I bought 'Kobe beef salt burger' as a takeout at Freshness Burger.

'Kobe beef salt burger' is in a special box like this ...

The hamburger is wrapped in paper like this. No vegetables are used in 'Kobe beef salt burger', but the package says 'safe domestic vegetables'.

The specially selected Calpis butter is shaped to be placed on a hamburger with your own hands, and comes with a business card-sized paper with 'How to warm the hamburger' when eating at takeout.

So, heat the hamburger together with the box in the microwave at 600W for 20 seconds as written on the paper.

That's why the 'Kobe beef salt burger' taken out of the package is this. It looks very simple.

Compared to the 146.7mm long iPhone 12, the diameter of the buns is about this size.

When you get rid of the buns, you will find only 100% Kobe beef patties inside. That's all the ingredients, so it's definitely the simplest burger I've ever eaten.

The buns are browned.

Patty had a firm grain that made me think, 'Isn't it overcooked?'

Put the butter on the patty and you're done.

When I actually ate it, the buns had lost the crispness of the surface probably because I took it out, but it was very soft and slightly sweet. Patty tastes as if the umami of beef is condensed, and it feels like eating steak. Since no binder is used, the flesh is awesome, so the expression 'hamburger for enjoying Kobe beef' is perfect. The texture is not so soft, but the elasticity of the meat is felt, but since it is a hamburger steak, it is not overcooked and hardened at all, and you can enjoy the feeling of eating meat firmly. When I ate it, I was wondering if the butter would give it a nice taste, but anyway, the patty's presence was so strong that the mouth was completely dominated by Kobe beef, which was a very sinful taste. Was there.

Please note that 'Kobe Beef Salt Burger' is sold at Freshness Burger nationwide for 1380 yen including tax, but it is not available at stadium stores and jungle cafe stores.