'Nissin's Stamina Donbei Pork Garlic Soy Sauce Udon' tasting review where you can enjoy garlic punch and Japanese-style soup stock mariage



Nissin's cup noodles ' Nissin's Stamina Donbei Pork Garlic Soy Sauce Udon ' will be released on October 25, 2021. It will appear from (Monday). It is said that the taste of Japanese style and gutsuri is combined and it is finished in a tenth of the taste, so I actually tried it and checked the taste.

'Nissin Stamina Donbei Pork Garlic Soy Sauce Udon' (released October 25) | NISSIN FOODS Group

https://www.nissin.com/jp/news/10020

The package of 'Nissin's Stamina Donbei Pork Garlic Soy Sauce Udon' has a large 'Pig Garlic Soy Sauce' written on a yellow background.



'Special thick oil' was pasted on the lid.



The name is instant cup noodles. Ingredients include gutsuri-based ingredients such as pork fat, garlic, and seasoned pork, and seafood-based soup stock ingredients such as dried bonito seasoning, fish meal, and konbu seasoning.



The noodles and kayaku are 330kcal and the soup is 60kcal. The total calories are 390 kcal.



To eat 'Nissin's Stamina Donbei Pork Garlic Soy Sauce Udon', add hot water to the line inside the cup ...



Place 'special thick oil' on the lid and wait for 4 minutes.



After 4 minutes, sprinkle 'special thick oil' ...



Stir from the bottom and you're done.



When observing the completed 'Nissin Stamina Donbei Pork Garlic Soy Sauce Udon' soup, you can see that plenty of fat is floating on the soup.



When I drank the soup, I first felt the strong garlic flavor, and then the sweet Japanese-style soup stock, which is full of Donbei's character, remains on my tongue. The garlic was not a savory cooked garlic, but the tangy flavor of raw garlic was reproduced. You can feel the umami of pork, but the umami of bonito and kelp is stronger than that of pork, and the impression of pork is weak. The noodles have a harder texture than regular Donbei, and go great with the punchy garlic flavor.



I intended to mix it well when making 'Nissin's Stamina Donbei Pork Garlic Soy Sauce Udon', but in the individual I ate this time, ingredients such as chopped garlic and pork appeared from the bottom. If you want to enjoy the ingredients and noodles in a well-balanced manner, it seems better to mix them thoroughly from the bottom.



'Nissin's Stamina Donbei Pork Garlic Soy Sauce Udon' has a suggested retail price of 220 yen, excluding tax, and is scheduled to appear nationwide from October 25, 2021 (Monday).

in Gastronomic Adventure, Posted by log1o_hf