I ate Haagen-Dazs 'Melty Maple & Cookie' where maple syrup overflows from the cross section and shines
The Haagen-Dazs “ Melty Maple & Cookie ”, which was made into maple sauce mashimashi by adding an even richer maple sauce to the sweet sweet maple ice cream, appeared for a limited time on October 22, 2019. I tried to eat how the maple, which is expressed as “overflowing”, and the other leading butter cookie are in harmony.
'Mini Cup' Melty Maple & Cookie '' October 22, 2019 | Haagen-Dazs Japan
This is Haagen-Dazs “Melty Maple & Cookie”
The package has an image of plenty of maple syrup hanging next to the cookies.
Looking at the raw material names, you can see that the next to cream and skim milk powder is maple sauce, and that there is a lot of maple sauce. In addition, fermented butter that was written as “hidden taste” on the official page is also listed as a raw material.
Calories are 257kcal per 110ml.
When you open the lid, it looks like this. Has a milky white color with a slight amber color.
Looking at the cross section of the ice cream, the maple syrup leaks and shines. If you are expecting the taste of butter cookies, you may get an open shoulder, but maple syrup is the main taste, so it should be irresistible for those who like it.
Haagen-Dazs “Melty Maple & Cookies” can be purchased at supermarkets, convenience stores, Depard and other retail stores nationwide. The price is 319 yen including tax.
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