I ate the roasted cooked dumplings 'braised pork bone ramen', which is exquisitely matched with soft butterfly stew and rich pork bone ramen

The dumpling owner of the dumplings offers a gratitude appreciation menu " Hikaru-boiled Pork Bone Ramen " for a limited time only from Monday, October 1, 2018. I cooked plenty of vegetables and domestic pigs as a dish of toppings in rich pork bamboo ramen, so I tried to eat actually what kind of menu it was.

Thanksgiving 50th anniversary gratitude menu "Braised pork bone ramen" | Common national fair information | Gyoza king
https://www.ohsho.co.jp/event/fair/_5010.html

I came to the king of dumplings.

Inside the store, a poster stating the offer of boiled pork bone ramen was affixed.

About 10 minutes after arriving at the seat, boiled pork bone ramen (740 yen including tax) has been brought.

The ingredients on the cloudy pork bone soup are vegetables such as cabbage, onions, bean sprouts with swine. Tatami mats and red ginger which are cooked with toppings add color to the bowl.

I covered with plenty of ingredients and cloudy soup so I can not see the noodle at the bottom so I put chopsticks and turned it over. Noodles are not white straight thin noodles peculiar to Hakata Ramen, but medium thick noodles with a yellowish tinge called Hokkaido flour 100% use.

First of all, I bought soup. The umami of vegetables melts, it is a sweet and friendly taste. Although it is rich in bone bone soup, there is no habit, it is crisp and not persistent.

I will irresistibly sip noodles so that it can be overwhelmed by the umami and scent of pork bone soup. Dusty noodles frequently entangle with rich pork bone soup, and when smoked, the fragrance of pig bone soup spreads. Also, as I was eating, I enjoyed gradually the taste changed gradually as the taste of the taka and the red ginger were integrated with the soup.

Soft pigs seasoned with eyes are smelly without odor and umami overflows when you chew. I can not stop crispy texture that is unique to you. "Stew with boiled pork bone ramen" with stew with the orthodox pork bone ramen combined had a pretty volume, but until the end I was able to enjoy the delicious sweetness of the vegetables and pork bone soup and the umami with pig.

"Braised Pork Bone Ramen" is 740 yen including tax, a fair set A with 3 dumplings and Annin Tofu included 910 yen including tax, Fair Set B with 3 dumplings and Rice (Small) with tax included 950 yen including tax Can be ordered with. It is served from the 1st October 2018 (Wednesday) to the 31st October (Wednesday), at the nationwide store of the dumpling grandmaster.