I tried a quick taste of 'Super Cup 1.5 times bamiyan stimulation rich rice noodle noodles' of spicy shrimp with Chinese peppers

Piquant hemp Auntie tofu of Chinese food, and aged doubanjiang and pungent taste of, Chinese pepper HanaHajikami numb stimuli is characterized by, Chinese restaurant " Bamiyan is a popular menu in". " Super cup 1.5 times Bamiyan superimposed editorial rhythm rice noodles" that made such a Chinese cuisine plenty "volume cup ramen" will appear from September 3, 2018. I had the opportunity to eat ahead of time, so I tried to see what the finish was.

30th anniversary of Super Cup release! First collaboration with "Bamiyan" realized Bamiyan's popular menu Arabia Tofu to Miao noodle Arrange Super Cup 1.5 times Bamiyan superimposed editorial rhythm rhizome noodles new release Sale on September 3, 2018 | News Release
https://www.acecook.co.jp/news/pdf/1808_LSBA.pdf

"Super Cup 1.5 times Bamiyan stimulation rich rice noodles" (205 yen tax) is a popular menu of "Bamiyan" as a plan for the 30th anniversary of the Super Cup launch, a cup that arranged Mabo Tofu to "Maho noodles" It is noodles. Based on pork, it is a cup ramen with plenty of volume with bean sprouts, peppers and so on, mainly using tofu as a ingredient, adopting Chinese seasoning beanshell sauce, tenmen jan and hepa soup with peppermint effect .

In the package "letters of irritability" Mabo noodles ". Mame noodles not only served as cup noodles, but as a menu of Bamiyan it will appear for a limited time from September 6, 2018 (Thursday).

In the item of raw material soup, "pork seasoning", "seafood powder seasoning", etc. are included, and in the item of quickly entering soup, "spice" "tofu" "chicken · pork meat with fowl" And so on. The content is 119 g, which is calculated by Nissin Cup noodle , it is about 1.5 servings, and the volume is plentiful in common with the series.

The energy per meal is 470 kcal.

In the cup, "Powdered powder soup" and "Liquid soup" were contained.

How to make, put 'Koyaku entered powder soup' in a cup before pouring hot water.

Pour hot water to the inner line ......

Return the lid and wait 3 minutes. There was no instruction to warm the liquid soup over the lid.

After 3 minutes, add liquid soup just before eating ......

Mix well and it's finished.

Red oil is floating on the red soup and it looks spicy because you see it. There is an exciting fragrance of red peppers and peppers, and the fragrance is like Sichuan style hemp bean curd.

Firstly from soup. Soup is not as much as hemp tofu, but there is a little thick. After drinking, the taste of the soup is pork based soy sauce taste. I also feel Sichuan Maku-Tofu-style wind because it has a hot pungent taste of pepper and hot pepper. It is not as salty as soy sauce ramen, it has rich soup. It is not as spicy as a bright red appearance, but because of the spicyness that comes to me, I will want a drink as I advance my eating. The slightly felt acidity was accented to accentuate hotness and salty taste.

Noodles are fried noodles that are soft but chewable easily though they are elastic. A thick soup is entangled in the noodles, and when you squeeze, an exciting scent of pepper passes through your nose.

About 1 cm square bean curd is soft and sweet and finished slightly sweet, but here also the pungent taste of soup was soaked.

When it completes, the release date of "super cup 1.5 times Bamiyan stimulation rich rice noodles" which blows sweat gently and sweatly on the forehead is September 3, 2018 (Monday) and the price is 205 yen by tax. It is planned to be available for purchase at retail stores such as supermarkets and convenience stores throughout the country, Yodobashi.com, etc. through online shopping.