I tried a Starbuck's New Chocolate New Flap Cecino 'Chocolate Berry Match Frappuccino'
From Starbucks on May 16, 2018 (Wednesday) Flapaccino's new flavor "Chocolate Berry Match Frappuccino"Has appeared for a limited time. I tried drinking Frappucino called "chocolate from the first mouth to the end of drinking."
Chocolate Berry Match Frappuccino® | Starbucks Coffee Japan
http://www.starbucks.co.jp/beverage/frappuccino/4524785357440/
Enjoy plenty of chocolate# Chocolate Berry Match FrappuccinoR is new from today! Why do not you enjoy thick, bitter chocolate until you finish drinking from the first mouth?# CHOCOLATEVERYMUCHFRAPPUCCINOhttps://t.co/r9P301bINdpic.twitter.com/CFWGoDyttT
- Starbucks coffee (@Starbucks_J)May 15, 2018
Arrived at Starbucks.
In front of the shop there is a gorgeous hand-drawn signboard to inform you of the appearance of the new flavor of Frappuccino. I will order a new flavor "Chocolate Berry Match Frappuccino" immediately.
"Chocolate Berry Match Frappuccino" (Tall size only: 540 yen including tax) is completed in about 3 minutes.
When you remove the cup, you can see that the whipped cream that is set as a topping has plenty of chocolate sauce and powder.
When arranging iPhone 7 (long side 13.8 cm) and Tall size cup, the size looks like this.
It is said that the Frappuccino part where fine ice particles were mixed blends chocolate sauce, chocolate chip, dark chocolate powder into a coffee base one.
Lightly mix and drink it, the chocolate flavor spreads over the mouth. The whole Frappuccino is a sweet seasoning with chocolate, but the base coffee and ice grains do not feel the aftertaste as refreshing. You can also enjoy the chocolate chip and ice crispy texture, I feel good even on hot days due to ice and coffee bitterness. When mixed with whipped cream, you can reduce the bitterness of coffee and add rich creamy texture and fluffy texture.
"Chocolate Berry Match Frappuccino" is offered for a short period of 2 weeks until May 29, 2018 (Tuesday), with a shorter offer period.
Related Posts:
in Gastronomic Adventure, Posted by darkhorse_log