A method to make a huge kit cut of 13,600 kcal without failing at home is on sale

In the United States, there are also a lot of foods enormous, "Indeed, this should make the body massive ....It is also convinced that it is. YouTube has published a way to make a huge kitcut of 13600 kcal calories at home, because the love for that massive was too big. Because I can see the state of the failed work as well, "I see, I guess he will not fail if you do this ...", it is a must-see movie that people who want to make a huge kit cut at home need movies.

DIY GIANT KIT KAT - ft. Game of Thrones ... sorta - YouTube


To make a huge kit cut,game of thronesTwo people dressed in costumes.


First of all we prepared eggs.


I will divide this into egg white and egg yolk.


Sift 2 cups of flour prior to use.


I put in sugar, salt, baking powder, vanilla in the mixer ... ....


Switch on the mixer. I will stir.


Throw molten butter.


Put egg yolk one by one and stir it.


Flour dough.


Keep stirring and like this.


I will finish the finished seeds on the cooking sheet.


I put it in the oven and bake it.


By "making a huge kit cut" it will not start without the kit cut logo. I prepared a logo template.


I will cut it out.


It looks like the cookies were burned in the oven.


I will cut this to fit the kit cut type. Check the size by aligning the bottom of the mold over the cookie.


Cut with kitchen knife.


Arrange templates hollowed out to the bottom of the mold. Although it is stuck with chocolate, I was struggling to place it in the proper position because "I have never seen the kit cut logo from the back!"


Dove chocolate from the top of the logo.


Put the cookie ......


I will pour chocolate further.


After painting chocolate so that the last, cookie hides ......


cooling. I will wait a while.


When chocolate is removed from the mold after sufficiently cooling ......


Somehow it was possible to do something like that, but it looks pretty rude. He said that because he failed to temper the chocolate.


However, the kit cut logo is engraved on the top surface properly.


Speaking kit cut, it is a classic that two chocolate bars are one. So I will chocolate between the two bars.


I compacted it. That's it.


However, the chocolate is too hard and I can not divide the kit cut into two ....




Using a kitchen knife ......


Finally I broke into two.


I would like to cut it to see the cross section, but it is impossible. Even though it is chocolate, there are solids of the cookies put in it, so it seems I can not easily enter.


I knock on a kitchen knife with a tumble that froze a drink, but teeth do not stand.


Battle with a kitchen knife vertically ......


Successfully entered swords.


The section looks something like this. The comment "The appearance is very bad" comes in.


Munching ... ....


This expression. I was dissatisfied with saying "I worked nice"! "I said" Why did you do a good job just when I failed? "


In order to improve the appearance of the huge kit cut, rather than dissolve the chocolate appropriately,TemperingIt is important to do it, so this time it starts from melting chocolate.


Place a bowl containing chocolate on top of the hot water boiling pot.


When the chocolate melts, remove the bowl from the top of the pot ... ....


Continue mixing until moderately cold.


Shed chocolate in mold ......


As a work we did not do earlier, cover the side of the mold with chocolate. This seems to make sure that the cookie put inside is not seen from the outside.


Next, bake the wafer in the oven.


Line up in the mold ......


I will pour chocolate.


Continue this work until the chocolate enters the last minute of the mold. If the work of tempering is properly done, the work of pouring chocolate becomes easy, too.


When you chop a cold huge kit cut to the cutting board with the mold ... ....


A beautiful kit cut with a smooth surface appeared completely different from the first time. I also drink breath in spite of my creator. I thought that it would not make a difference so far, "Commented that I should have attached the kit cut logo ...".


Chocolate is not attached to the mold, and post processing is also fun.


It is completion of the huge kit cut bar (13,600 kcal).


Having made the wafers inside, smooth entry is also smooth. Crisp ... ... and a crisp sound echoes.


The cross section also became what seemed kit cut.