Dissolved in french fries and eat it with butter taste First kitchen First powder & liquid flavored premium potato "rich butter taste potato" and "brown straw pasta of lizardroot beef"

Premium potato to eat with junk food's classic french fries potatoes melted butter sauce "Sweet butter taste potato"Combining pasta and Brown stew"Straw-cooked beef brown stew pasta"Is the first kitchen and has been appearing since January 11, 2017. Also, the first kitchen potato took advantage of the flavor of the potato in commemoration of the 40th anniversaryNatural cut French friesIt was that it had evolved into, so I actually ate at the store.

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I came to the first kitchen at once.


In the shop front, "rich butter taste potato" and "brown stew pasta of lizardroot beef" are advertised as guddly.


That's why I ordered two. Product was offered in about 3 minutes after ordering.


This is "Brown stew pasta of rough beef". Pasta with brown stew sauce to fettucine with rich texture.


Bright green broccoli as ingredients ......


There are plenty of beef of about the same size.


Source is based on demiglace sauce, it seems to add domestic onions and apple to hidden taste, it is finished in pasta sauce which feels umami and richness. If you look closely at pasta and sauce, sauce seems to have just been put on from the top instead of being pasted with pasta beforehand.


When actually eating, the compatibility of brown stew sauce that feels the dirty texture of Fitchine and beef is good. However, it is easy to understand that pasta has no sublimation even if it is related to pasta, and pasta and sauce are felt separately somewhere. Beef of ingredients easily collapses in the mouth and no streaks are left, so it is very easy to eat.


"Rice butter taste potato" tried ordering M size. In the bag is written "40th FK Anniversary" and emphasizes the newly reborn potato commemorating the 40th anniversary.


Together with butter sauce, if you eat it with your liking as you like OK.


It's like this potato without sauce.


If you look closely it seems that it has already been seasoned with powder. When eating, you can feel good salty, buttery peculiar mellow aroma, and sweetness well. As it is, the finish that seems to be enough "rich butter taste" ......


I will put plenty of butter sauce attached to the potato.


Completion of shiny potato shining with butter.


When you eat it, the rich flavor and sweetness of butter, especially sweetness is added more than no sauce. It is considerably more seasoned than "Brown stew pasta of rough stuffed beef", honest preference seems to be divided because sweetness is unique, but it seems to be particularly fond of those who like sweets like butter taste.


In addition, "Brown stew pasta of rosy beef" is 690 yen including tax separately, "Melt butter taste potato" is M size 330 yen including tax, L size 380 yen including tax, box pot! It is 500 yen including tax.