I tried to eat "potato chips glue salt donkey menachin" full of premium feeling that used phantom potatoes for luxury



It is produced in Daimiku-cho, Hokkaido, traded at the highest ranking price on the market, and it is only 0.3% among the potatoes produced in all over Japan, so it is called a phantom potato "Budokan Dictionary "Made into potato chips to luxury"Potato chips glue Naka golden manjobu"Appeared from Lake Ikebayashi. I tried to eat actually what this is different from the general potato chips which this "potato chips ginger salt golden man shittsu" sold at shops.

"Special potato chips garlic salt donkey male salaka" made from phantom potatoes Reservation Book | If you buy a snack Lake Keikya Onran Shop
http://shop.koikeya.co.jp/shop/pages/imakane_norishio.aspx

This is "potato chips glue paste gold daughter".


The package treats silver with full of special feeling on the whole face, and it is written with a powerful brush character as "Kon Shimu Shaku".


Raw materials are not genetically modified potatoes, salt, blue paste, azalea etc.


Energy per 90 g of bag is 506 kcal, carbohydrate is 50.3 g.


When you open the bag, the scent of potato chips intensifies appetite.


The surface of potato chips is covered with glue and glue.


When you eat a bite, it has a solid salty with a crisp texture and exquisite taste of rich potatoes. There is plenty of glue and aromas, and the fragrance of the ocean has become a good accent.


I tried to compare it with eating "Potato chips glue salt" at Lake Ikebayashi because it was awesome.


The appearance is the impression that the person with the money money from the left side uses more glue and azale. Other than that, there are no particular differences.


In comparison with eating actually, it is clear that the money on the left side of the money money bucks is thickly cut and you can see that the salty taste is attached firmly. The taste of Nori and Aoza is also darker for the money nowadays. When I asked several editorial staff to eat it, there was opinion that "I am crisp with the money money tonight, exquisite salty".


This is "Kon Ikkon Shitaru" which is used for "Potato chips glue salt golden man".


It looks like a regular potato ... ...


When I cut it, the starch gently leaked out. Because it contains more starch than ordinary potatoes, it is not suitable for potato chips, but Lake Ikebaya makes it a cheap potato chip with a cash and a tiny amount of wisdom and skills cultivated over many years It is said that it succeeded.


Since there is a real thing, I sliced ​​and washed the starch and deep fried and made handmade tiny potato chips.


If you cook salt with freshly potato chips it is complete.


Thinly sliced ​​was a crisp texture, but sliced ​​a little thicker, the central part became dull, making thick potato and crispy potato chips like lake keiya I realize that it is difficult.


In addition, "Potato chips ginger salt pork daughter shit" is being sold at a box of 680 yen including tax of 1980 yen.Official siteWe accept applications from only, and shipping fee is free.

in Gastronomic Adventure, Posted by darkhorse_log