I ate "Premium Thick Bacon Egg Burger with Bacon" twice as thick in the first kitchen



We double the thickness of the bacon of "Premium Bacon Egg Burger" which was popular in the first kitchen, quadrupled the weight, and piled two pieces "Premium thick cutting bacon and egg burger"Has appeared from Thursday, October 22, 2015. I tried to eat it because it is said that it is becoming a hamburger sticking to volume and material, including sliced ​​tomatoes, fried eggs and specialty tartar sauce.

Premium thick cutting bacon and egg burger | First kitchen
https://www.first-kitchen.co.jp/special-menu/premium-burger.html

Arrived at the first kitchen.


I will order "Premium Thick Slicing Bacon Egg Burger" (460 yen including tax) at the cash register immediately.


Hot coffee and coffee latte have been renewed as Ethiopia Mocha's 100% coffee bean from October 22, and people who ordered coffee have given a kit cut.


I received the item in about 3 minutes.


When you take it in your hand, it feels heavy weight, and the presence that is not free hamburger is conveyed to you.


Try opening the inside and it looks like this


When lifting the buns, two dodeca bacon are overlapped. In the picture of the first kitchen, it was confirmed that the tartar sauce was on top of the bacon so it was confirmed that everything to serve at the shop was a recipe that sauce down the source.


Below bacon is tomato · fried eggs · tartar sauce · patty.


Bacon is juicy and you can see that it is thick enough to eat and respond.


It is said that the buns also increased 1.7 times.


There are about half the height of the iPhone 5s, and it seems that it is double the hamburger of a general fast food store.


I will eat it at once.


Thick bacon has a firm presence even if you eat it with other ingredients, smelled fragrant smell does not accumulate. You can also enjoy the gorgeous hamburger because the fried eggs have a plump texture and tomatoes are included. I have various ingredients, but it is an impression that it is well-balanced with tartar sauce of reasonable acidity.


Mustard was also painted on the bottom of Patty, and the spicyness that it was tinged was accented.


Finally, I coffee. It turned into coffee easy to drink with a slightly sour taste with a mellow bitterness.

in Gastronomic Adventure, Posted by darkhorse_log