Baked fresh fluffy cheese tart specialty store "BAKE" blended three kinds of cheese, opened in Kansai for the first time, I went to the store on the opening day

Cheese tart specialty store "BAKE CHEESE TART(Baked cheese tart) "is a style shop offering baked freshly made cheesed tarts baked in stores. There were only three shops in the Kanto region so far, but a store that will be the first Kansai shop will be opened in Hanshin Department Store Umeda head office on August 28, 2015 (Friday), so on the first day of opening I went to a shop.

Freshly baked cheese tart BAKE Bake
http://www.bake.co.jp/

I am serious about "cheese tart" more than anyone. Baked Cheese Tart Specialty Store "BAKE CHEESETART (Baked Cheese Tart)" Friday, August 28 NEW Opening | Hanshin Umeda Main Store · Sales Area Information
https://www.hanshin-dept.jp/hshonten/information/foods/00305069/?catCode=201003&from=7

Arrived at the entrance of the basement floor of the Hanshin department store.


A customer waiting for the opening of BAKE from the opening of the store opened a row next to the entrance.


BAKE Hanshin Umeda store enters from the entrance of the Hanshin department store on the left side of the staircase descending to Higashi Umeda station east exit, and is on the left hand side where you have gone through a large passageway.


Here it is shown on the map.


A cheese tart is lined with the slurry through the glass, and a milky scent of freshly baked cheese was drifting around the store.


BAKE's cheesed tarts made a cheese mousse by mixing the three kinds of cream cheese of Hakodate cheese characterized by a light flavor, another Sea cheese with rich flavor, and French cheese with a strong salty taste in a well-balanced manner, cookies baked once "Cheese mousse is put in the dough and" double burnt "is done, and it is said that it creates crispy fluffy texture of commitment.


In BAKE, cheese tarts are not sticky but they are committed to packing freshly baked tarts that took rough heat after receiving orders.


It is the state after the top baked, the fabric before baking. After baking the cookie dough, it packed a fluffy cheese mousse and it seems that we are doing the second baking work just before offering.


Just before baking, the egg yolk is painted on the surface.


I will bake in the oven at the back of the store. Thanks to the "factory integrated store" where the oven is installed in the store, it is possible to provide fresh cheese tarts.


After baking up, cover the bottom of the tart with paper cup ... ....


Each tray is ordered in store.


The price is 216 yen including 1 piece tax. 6 pieces are 1242 yen including tax, it will be a little profitable.


Prepare coupons and anticipate congestion ... ...


The number restriction was also done.


When you purchase a tart, you will be handed in a yellow box and paper bag.


The size of one piece of cheese tart is about the size of the eating as it rests on the palm of your hand. You can see that the bottom of the tart is warm and freshly baked with hands.


The surface of the mousse has brown furry brown on it.


When viewed from the side, the cheese mousse is raising a lot on the cookie dough and it looks like a UFO.


Old-fashioned pastry shop in Sapporo city, Hokkaido "Mottledown"The freshly baked blueberry cheese tarts were provided in the freshly baked state at the opening of BAKE, and the letters of" KINOTOYA "were written on the paper plate wrapping the tart.


When I tried it, the cookie dough restrained crunchy thanks to the double baking process, while the cheese mousse inside was a fluffy trout as bubbles. Three kinds of cream cheese are combined with an exquisite balance, the flavor of deep cheese is felt while it tastes crisp but the salty taste of French cheese is accented. If you eat it with coffee and tea it was light that you could eat any number of items.


Also, since cheese tarts are refrigerated for 4 days, they can be eaten like a rare cheesecake in a refrigerator, and even if it is cheese ice-style like frozen in a freezer, it can be deliciously eaten.


The opening hours of the BAKE Hanshin Umeda store are from 10 o'clock to 20 o'clock in Sunday, Monday and Tue, and water, wood, gold and soil are from 10 o'clock to 21 o'clock.