I tried eating ice "Kinako black mini & mitarashi walnut" with Haagen Dazs mochi

Speaking of ice cream that used rice flour, it was a strong condition of Yukimi Daifuku, but Haagen Dazs will release a new series "Hua Mochi" using rice from February 24 (Tuesday). It will be released from Haagen Dazs as the first rice cakeKinoko Kudzu"When"Mitarashi walnut"As it is a rich and smooth ice cream of Haagen Dazs and a dish that combines luxurious harmony with the mouthfeel texture, I bought it and ate it eating.

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The package of Haagen Dazs flower fried series, as well as the regular minicup, is based on green color.


"Kinako Black Mitsu" is a combination of Kinako Ice Cream pursuing compatibility with milk and black Mitsu sauce, ice cream with soft rice and mushrooms.


Raw materials include cream · confectionery · skimmed concentrated milk · sugar · kinako paste · black sauce sauce · egg yolk · kinna powder · etc.


The calorie is 238 kcal per one (92 ml), slightly less than the mini cup vanilla (244 kcal).


When opening it, in order not to scatter the flour kneaded on the surface, vinyl upper lid is attached.


As you open it, rice cakes and a large amount of kinako covers the ice cream.


A chunk of kinakara is also a thriller.


I tried putting a spoon on the rice cake but it was never frozen in blackhead, it was elastic and soft.


After scooping and trying to eat ice cream with ice cream, the ice cream flavored with milk fat is well matched with the texture of soft texture and good. Although the rice cake has elasticity, it can be imagined that you have done quite a lot of research to make up this texture with softness that melts when placed in your mouth. Kinako is compatible with ice cream and rice cake, but there is a possibility that it will be washed away, so somewhat caution is needed when eating.


Looking at the cross section like this. It is roughly 4 to 5 times as much as the top of the ice cream, with the bottom being black soy sauce crunchy ice cream.


Not to mention the compatibility between black mats and kinako flour, it is good to eat with rice cakes and ice cream. Black tongue has a taste of brown sugar that is not too strong, finished in a Japanese iced sauce that was well-balanced with a moderate sweetness.


"Mitarashi walnut" is a package marked with a picture of walnut pictures.


Raw materials include cream · confectionary · Mitarashi sauce · skim milk condensed · sugar · sweetened condensed milk · egg yolk · walnut · powdery candy.


The calorie is 248 kcal per one (93 ml), and it is larger than "Kinako black Mitsu".


When opening the lid, vinyl "upper cover" was also attached to "Mitarashi walnut".


Once opened, you can see brown and transparent Mitasa sauce.


First of all, trying to eat the lower layer milk ice cream with sauce, milk iced with egg yolk rich matches well with salty sweet taste of Mitarashi sauce, it is a salty sweet accent. Mochi spread under Mitasa sauce matched well with sauce · milk ice, and the taste was not too prominent and well balanced.


Milk ice also contained walnuts.


The crispy texture made from walnuts crisped against softness of mochi has become a good accent, making the texture fun as well. "Kinako black Mitsu" and "Mitarashi walnut" seems not to be an overstatement even if it is said that ice of the market which used rice flour has the highest quality at present.


The price of "Kinako black Mitsu" and "Mitarashi walnut" is 284 yen including tax, which is the same as the normal Haagen Dazs mini cup, but the capacity is just a little less. People who like Japanese ice cream are unlikely to buy it.

2015/02/26 18:14 postscript
"Haagen Dazs Minicup Flower Mochi "Kinako Black Mitsu" "Mitarashi Walnut" Notice of temporary sale stop"That means that we are selling well beyond predictions, we decided to temporarily suspend sales without catching up with the production increase system.