Sushi Round Sushi Dining "Tsumamigui" can be ordered from self-contained arrangement sushi to roast beef

From the standard sushi such as' domestic raw live tuna 3 species' in which large toro · middle toro · red meat was set, 'Hitochiru roll' using raw ham and avocado, and furthermore 'sushi shop such as' domestic black crown Japanese beef roast beef' You can order far from the menu, sushi dining which Susirow unfolds does not turn "Tsunmugui"is. When the Naka-Meguro store opened in January 2015, it seemed that open discounts were also taking place, so I actually went to the shop and ate munching.

Tsumigumi | TOP | Sushi Dining
http://tumami-sushiro.com/

The address of Tsugumigui Naka Meguro store is "Tokyo Aomidai 1 - chome Aobadai 30 - 10". It is a few minutes walking from Naka-Meguro station.


Arrived at the shop. It is designed to make the inside visible with the glass, it is a fashionable atmosphere.


Inside is like this. There are almost four people and two seats, and obviously there is neither a counter nor a rotating lane.


The seat is like this.


Tablets are equipped in each seat, most of the order is from here.


Recommendations include "Hitori roll", "A la carte dish", "Sushi 3 varieties of platter" etc.


"Appetizer Tsunamigui" is a menu that sits in a restaurant rather than a sushi shop.


"Salad of commitment farm"


Furthermore, "Sweet Selection", etc. Variety is rich other than sushi.


One of the features of Tsumagoi is that you can choose toppings and customize sushi. In fact, I will actually make my favorite sushi. First of all, choose "salmon" from the "taste arrangement" of the tablet.


You can choose two kinds of toppings from "Hokkaido Produced Livestock", "Hokkaido Produce Fun", "Tobiko", "Avocado", and cooking as it is or "Broil".


In this time we will select "Hokkaido Production" "Avocado" for topping and "Broil" cooking method.


Select others and tap "Order now". Because it is not necessary to call a clerk, it is easy to do.


Only "appetizer Tsumagoigui" is not a tablet but a style that fetches with a buffet. Sometimes there are not many appetizers in the designated place depending on the time ... ...


Even when the dishes and small dishes line up like this.


At the right end of the space there is a tray with three holes empty.


Place your favorite appetizer on the tray and bring it to your seat.


The size of the small dish is about this compared with the iPhone 5.


Hokkaido Producer Uki and raw Yuba (300 yen tax excluded) is a combination of Toro - rush raw Yuba and Hokkaido 's sweetery sea urchin, and the wasabi topped at the top adds accent to the whole.


Tuna Avocado Basil Mayo (300 yen tax included) is a dish of tuna × avocado in combination with iron plate, mayonnaise and basil sauce. Although it is rather Western style, it is a combination that does not eat too much, but basil Mayo is exquisitely with tuna and it is good.


Although Hokkaido's spoamer and yam-ya pot stolen (300 yen tax) is of course a perfect dish for sake's sake, as liquora and yams are added to make liver liquor slightly mellow, even if there is no alcohol I can eat deliciously.


I also customized "Sushi Arrange" arrived earlier.


It is a gorgeous dish that looks like avocado and how much is on the salted broth. Salmon sushi (100 yen tax excluded) + How much is the price in Hokkaido (150 yen tax) + avocado (50 yen without tax) is 300 yen.


As soy sauce is installed in each desk ....


I put it in a small dish.


When you try to eat it with soy sauce, salmon grease will melt by grilling, mellow avocado, of course any combination will fit. Because it is 300 yen per piece, it is not cheap to think about the price of rotated sushi, but it is also ant to seek the best combination of your choice.


When I thought that the menu I ordered did not arrive very easily, there were some figures on the "Cart to Cart" button at the top right of the screen.


Items I thought ordered were stocked unordered, so be careful when using a tablet. Tap "Order now" ...


The menu arrived soon. This is "Domestic Fresh Tuna Tuna 3 species". Originally it is a product with a tax of 850 yen, but it was offered at 650 yen without tax, with a special price just now being opened.


A large toro looks like it seems that grease is on at a glance. The sashi is beautifully contained, and it will melt with the trolley when put in the mouth.


Moderate Toro is exquisite of lean and fat. Although it is not as large as Tolo, it dissolves softly in the mouth.


Tuna with little greasy taste was also strong, I received it deliciously.


Then, from "Hitori roll" to "Recommended roll knob Gui"


"Raw ham" is a sushi with vegetables and cream cheese wrapped in raw ham, with sliced ​​onion and pepper. I will think for a moment that "cream cheese meets sushi?", But if you insert a bite-sized sushi into your mouth, the saltiness of raw ham is a bit somewhat comfortable, and traditional I feel that it is out of the genre "sushi", but I can eat deliciously.


"Raw salmon" is not a raw ham but a tobiko is dusted around the sushi. Also avocado and cream cheese are used and it is mellow finish, salmon did not feel much existence whether it was small size.


The "shrimp avocado" is not rarely the combination of shrimp and avocado, but the pink pepper which is topped with mayonnaise is a good accent.


The most familiar taste is "UNAamama", eels and cucumbers are rolled with vinegared rice, and the egg is covered with eggs. Since all of the sushi which was included in "Recommended Roll Tsumimi Gui" is a bite size, it was able to be eaten in a puff.


Fish and meat dishes can also be ordered. Below is "Domestic Japanese black cow roast beef and fried avocado (1050 yen excluding tax)".


The meat is sprinkled with sweet sauce and something like crunchy bread crumbs.


Domestic black beef domestic beef roast beef is very soft and juicy inside. Excellent compatibility with sweet sauce is finished that I can not help thinking "what kind of shop it was ... what?"


Since the avocado is fried, the surface is slightly crisp and inside is hook-hook unlike raw avocado. Although it has a feeling of being naturally unique to avocado, it is close to the texture of potato.


From a la carte fish ordered "seafood fried in fine breadcrumb (880 yen tax excluded)". Scallop, hamachi, shrimp, tuna, and squid from the left, five types of bite-sized fries are set.


Fly's classic is Worcestershire Sauce, but a combination of tartar sauce and pink pepper · herb, and jelly sauce and leek, it is a strange and stylish combination.


In addition to this, ordinary sushi as an à la carte can be ordered from 100 yen per piece, so I will order a variety of items.


It is set of 4 pieces of iron fire round 200 yen without tax.


In addition, the type of sushi on which the material is on is provided collectively in one dish.


The headed "Potatobabo (350 yen tax excluded)" was thick enough to be whiplash, and there was a response to eating.


"Yoshiko Kendo Squid (250 yen tax excluded)" is a refreshing taste that eats with salt and rice.


"Futsushiji (250 yen tax excluded)" is a texture of plain texture.


"Hokkaido produced raw (350 yen tax excluded)" is soft with Toro, feeling alum odor is rarely felt.


"Domestic roasted mackerel (100 yen tax)" is firmly greasy and juicy, satisfying feeling is enough while it is 100 yen.


Since there were so many desserts, we ordered "authentic tiramisu and vanilla ice (480 yen tax-free)" and "seasonal fruits and vanilla ice (480 yen tax-free)". This is seasonal fruit and vanilla ice, now strawberries were used.


You can refresh your mouth with cold ice cream and sweet and sour strawberries.


Also authentic tiramisu and vanilla ice ......


Vanilla ice cream is added.


The taste of honorable liquor and tasty Mascarpone cheese, fluffy sponge is good feeling. It is delicious even if you eat it with vanilla ice cream as it is sprinkled with cocoa powder and it is not sweet so much.


In addition, Tsunmigui Naka Meguro store is open from 11 o'clock to 23 o'clock, with lunch time on weekdays a la carte menu can not be ordered and only the set menu is necessary, so be careful. As dinner time from 16 o'clock can be booked, it is certain that if you reserve in advance such as Saturdays, Sundays and public holidays where shops are crowded.