I ate "curry melon bread" which curry and melon pans fused a miracle
"I melted the skin of melonpanYamazaki bread which Yamazaki made pan quietly selling bread unbearable to those who like Melon peel skin, again in the area limited "Curry melonpan"It is said that we are selling bread that you want to eat just by name, so I actually bought it and tried it.
Yamazaki Bread Official Site
https://www.yamazakipan.co.jp/
This is curry melon bread.
Curry Melonpan is a bread developed jointly by the Higashi Osaka Curry Bread Association and Yamazaki Pans Ltd., and a mysterious character "Karen chan" is printed on the package.
Heat quantity per packaging is 301 kcal.
Raw materials include curry, whole eggs, pasty, pork and the like.
When opening the bag, it smells like curry spice, not sweet smell of melon.
The figure which I took out from the bag is completely melonpan.
The surface was baked slightly harder, and a little sugar was also covered, and it is melonpan from anywhere.
Cut in half and check the contents, you can see that the curry is in the space in the fabric.
When you eat a bite, the taste of the curry with spice spread first in your mouth, mixed with the sweetness of bread in a crowd, it is considerably better than you imagined. The bread's texture is exactly melonpan and the taste is close to curry bread, it is a strange but addictive taste. When I confirmed the contents I got the impression "little curry is less", but such a thing never happened and the balance of curry and bread was just right.
Yamazaki made bread curry melon pans are limited release in the Kinki area, the price is 130 yen including tax. It is a naming that the question "Is it really tasty?" Is likely to come about, but there is no doubt that we will eat Pakpak with a taste beyond expectation.
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in Gastronomic Adventure, Posted by darkhorse_log