I tried to make various sandwiches of the recipe "How to make really delicious sandwiches 100" that the power hidden in the sandwich wakes up

Hotel New Otani'Sandwich buffet' is popular enough to always have a queue, despite the high price of 3800 yen, but the hotel's new otani sandwich tips and 100 types of recipes were releasedHow to make really delicious sandwiches 100"is.

Amazon.co.jp: How to Make a Really Reasonable Sandwich 100 (Daily Lunch Reunion Series): Hotel New Otani: Books
http://www.amazon.co.jp/dp/4863208464

This is "How to make a really delicious sandwich 100"


A total of 127 pages, the thickness is about this.


When you flip through the book, first of all it is a table of contents. The table of contents is divided into five sections: "The foundation of Hotel New Otani's sandwich" "Really good delicious sandwich royal road" "Nostalgic sandwich" "Simple sandwich" "Sweet sandwich".


"The foundation of Hotel New Otani's sandwich" is written about what kind of features are depending on the type of bread and its thickness.


The role of butter and oil and how to arrange.


About the important stacking order in making sandwiches.


A variety of tips on how to cut bread.


The actual recipe looks something like this. It is not all, but the key points of the recipe are explained with photos, so it is easy to understand.


B.L. T sandwich and "... really sandwiched royal road editing" ......


An Egg Benedictine-style sandwich that wants to say "Do not sand!"


Recipe of "simple sandwich".


"Sweets-based sandwiches" that you want to make for desserts and a snack time in the afternoon.


So, according to the recipe, we will first make a "beef steak sandwich". First cut the ear of 1.5 cm thick bread. When cutting, we will hold the bread lightly and cut it while supporting with the index finger and thumb.


In a bread to an oven toaster.


Heat until the brown grilled eyes are attached.


Next, I will make mustard butter that acts as an oil film. Put the western mustard and butter in the dish in the desired amount ......


Stir well.


I painted this on one side of two breads.


Next is making a steak. "Delicious baked way of fillet steak"About 100 g of fin fillet will be finished into medium rare, with reference to.


Bake with juicy and ......


Tonkatsu sauce appears here.


I will punch the pork cutlet on the whole baked meat.


Place the sunny lettuce that was hit with the palm on the bread with the mustard butter, and don the steak on it! I thought that the meat would not cut well, so this time I cut it ahead.


Slicing tomato and onions ......


Place it on the sandwich and lid with another piece of bread, then stick the pick and stabilize it.


Cut the sandwich into two and it is completed.


Well then ... we will get it!


The meat burned mediumly rarely is soft, and it is definitely delicious even if you eat it as a steak as it is, but the acidity of mustard butter and a little spicy mildness and mellowness bring you the Tonkatsu source to another dimension It is not the usual pork cutlet! I was surprised. It was finished to a level not going wrong even if I put it out at the shop.


Subsequently, the second item is "vegetable sandwich" from "royal road". First, slice avocado, cucumber, young corn, tomatoes and flatten one sunny lettuce with the palm of your hand.


I cut the mustard butter that I made earlier, to 1.25 cm thick and painted on one side of two breads that took ear.


Firstly lettuce is folded and placed, and sliced ​​cucumber is put on it.


After placing the sliced ​​tomatoes a bit of salt.


Young corn, mayonnaise, avocado in order of ... ....


I will put on a lid.


I will insert a kitchen knife when I stick four picks to make it stable, but soft bread is difficult to cut tremendously. According to the recipe, the upper one puts the knife without putting the force as much as possible, if it is the bottom where the bread and the appliance overlap, put strength and cut it OK.


......, but when quickly putting in force "Eya!", The buzzing tool sometimes jumps out, so it is pointy to put power "slowly" to the last point.


Cut the end somehow. Although it should be using only vegetables, it is a very glamorous appearance.


Mustard's sourness, saltiness and mellowness of butter, avocado's heavy flavor and vegetables of taste, the taste of the ingredients are well mixed, so it's unlikely that you are using only veggies, it's a complicated taste. I was surprised at the potential of the sandwich.


This time it is the dessert department. First of all I will make it from "Tiramisu style sandwich". First of all, cut all 3 breads into the state without ears.


The next thing to use is Mascarpone cheese.


Add 10 g of sugar to 100 g Mascarpone cheese ... ...


I will add milk until it gets the tenderness of your choice.


A little cream softened when mixed.


Next add sugar to the coffee that you put in deep. In addition, coffee is instant and OK.


I will spread one bread piece out of three.


Coloring mascarpone cream on one side of the other two.


Like this.


Squeeze cocoa powder on cream ... ...


I will put on a loaf of bread soaked in coffee.


In addition, to bread that coffee soaked in coffee with bread painted with mascarpone cream.


I chill a little in the refrigerator and calm down.


After a while, take out the sandwich from the refrigerator ......


Cut it equally.


Sprinkle cocoa powder from above.


It is completed. It looks like a real tiramisu.


The section looks something like this.


The smooth texture and sweetness of Mascarpone cream, and the bitterness of cocoa powder and coffee are a perfect match. There was also an editorial staff member who said "It's bread?" When you eat, you feel uncomfortable and sorry ... "as it looks so terribly terrible. Since the texture is firm bread, it may be good to make it fine with moist feeling when choosing the type of bread.


It was slightly bitterly finished, so it is perfect for accompanying adult coffee time.


One more item in the last. I will continue to use Mascarpone cheese again. Add sugar ......


I will mix. I can not put milk this time.


Slice the strawberries.


Cut two pieces of bread with a thickness of 1.25 cm with ears picked in quarters.


Painting with Mascarpone cheese ......


Decorate the sliced ​​strawberries.


I lay a cheese-coated bread there.


Like this.


If I calm down in a refrigerator for a while ... ...


Flavored powder sugar on the surface.


It is completed.


Powdered sugar on the surface and crisp strawberries appear cute.


The sweetness of powder sugar and the acidity of juicy strawberry are spectacularly matched to the mellowness of Mascarpone cheese, unlike tiramisu there is no discomfort of bread, and one item high in the fruit sandwich. Unlike the cake, it was lighter so it was crispy eaten, and it was quite popular among the editorial department.


Although it seems to have thought that "Takaka is a recipe for a sandwich ...", both meal sandwiches and dessert sandwiches are able to do something finished with a line from the sandwiches that you make well at home, the secret of the sandwich It became a recipe book which can know the power. It seems to be very useful for the coming season when picnics become fun.


The price of this book is 1620 yen.

Amazon.co.jp: How to Make a Really Reasonable Sandwich 100 (Daily Lunch Reunion Series): Hotel New Otani: Books
http://www.amazon.co.jp/dp/4863208464