1129 (good meat) compared with eating the Lotteria luxury circle fillet steak burger & luxury shrimp burger of the circle compared



Lotteria's sale that will be on sale from November 29th, the day of the year-end closing season's meat (1129)Luxury fillet steak burger (truffle sauce tailoring)"&"Luxury shrimp burger".last yearThe menu of the good meat day was using Matsusaka beef and Omi beef, but this time it is contents of fillet meat which is high class part and contents using lotteria professional shrimp, I will go eat at once I decided to decide.

~ From "Lotteria", a "reward" burger new work for people who worked for 2012! ~ "Luxury Fillet Steak Burger (Truffle Sauce Tailor)" and "Luxury Shrimp Burger" Good Meat (1129) Day from November 29th (Thursday) 2012 release nationwide!
http://lotteria.jp/news_release/2012/news11280001.html

A store clerk was advertised for luxury fillet steak burger which will be released from today.


What a gorgeous atmosphere.


Posters will also display luxurious shrimp burger that is released at the same time.


Order immediately.


The price of the luxury fillet steak burger is 1129 yen after November 29 (good meat). It is not as much as Matsusaka beef hamburger steak burger last year's 1800 yen, but it is not a price that you can easily purchase. That is why expectations increase.


It seems like this when you open it while throbbing. A gray object under the lettuce will surely ... ...


Lots of plenty of lettuce inside. For sauce, it is also "luxurious" content with truffle sauce, which includes one of the world's three greatest delicacies, black truffle chopped, white truffle oil, and also porcini flavor.


It is supposed to be fillet steak ... ... under it,Black pepperIt has enough color to look like, it is plenty. Cooking is also an important point, but gray white is away from the image of the meat, so I'd like to have something a bit better.


Truffle sauce is also applied to the other side.


Lettuce seems to be high, but the sense of volume is small.


When eating, the meat has an elegant taste without a smell and a soft flavor. The flavor of the sauce is well harmonized with the taste of the meat well, and it is a good feeling to eat meat alone, but because it is not meat with a bit of taste, it is said that a bit of punch is enough to eat as a burger I feel that. Also, I am happy that there are many lettuce, but it is quite a lot compared to meat, so it is too bad that the taste of the elegant meat will be felt weak.


This is a lavish shrimp burger (580 yen including tax).


Some lettuce, and on top of it plenty of Amekenee sauce with tomato paste and cream added to the extract of omal shrimp. The fragrant smells like fried shrimp are felt firmly from the sauce and the expectation expands.


Although it looks like an ordinary fly, it is a "luxurious" patty that it contains two shrimp shrimp and one shrimp shrimp which are the largest size among the shrimps currently sold at Lotteria.


Mayo sauce is added a little to the flavoring degree on the other side.


With a hand like this, the weight feeling is above the luxurious fillet steak burger.


As I eat it, there are only a lot of shrimp in it and I can enjoy the shrimp's preprint texture well. There is a whole shrimp, but it feels easy to eat without feeling the shrimp smell etc. The sauce has a mellow flavor of sauce and it is compatible with patty, but it also fits well with buns and lettuce.


Eat anywhere there is a texture of shrimp, so it seems worth trying if you like Lotteria shrimp burger. However, because 580 yen is enough price to eat set meals, I think that "at least one coin ......", but it seems to be good when you want to enjoy a little rich taste by saying "occasional luxury".


The taste of the fillet steak is certainly a special feeling compared to the taste of the regular menu, but after all it does not look a bit of a thing. Meanwhile, lavish shrimp burger was not so much as to be inexpensive, but attractiveness of shrimp often appeared like Lotteria, and I felt just good in the occasional luxury.

in Gastronomic Adventure, Posted by darkhorse_log