Norinori's "Norinori Chikoko" Tasting Review using Sorghor Nori Review

Norinori with seaweed ...... It is a phrase that seems to be uncertain as to how it is too good, but the product name of a new chocolate that matched chocolate with Saura's laver was "Norinori Chiyako"is.

Hyogo prefecture is a famous place of laver, and among them, I use Suma Nori, which is said to be particularly delicious, but since I was able to get this product sent, I decided to eat it at once. This combination which seems not to harmonize is expressed as "realization of amazing deliciousness" on the official website, but how is it going ...?

Review from below.
Suma made the west coast and squadron ~ Suma tourism, Suma's Omoroi carefully selected! ~
http://www.sumap.net/

Cardboard arrives.


I immediately opened it.


Anyway, my feelings towards Suma are coming to pass.


This is"Norinori Chiyako".


On the right side of the package, Chiyoko (Chiyoko) is becoming a red swimsuit.


It is dealing with laver more carefully selected from Suma's first pickled seaweedKawashoUsing seaweed.


Chiyoko sticker which was in the box. The back is Suma Nori.Gag Manga Days of SealsIt is a stick that you do not know what to do when you recieve it.


I will rethink and challenge chocolate. It is wrapped in a silver bag.


When I open it, it looks like a chocolate board with no particular change.


However, turned inside out firmly seaweed stuck together.


People.


Just a while ago when there was a time when "salt chocolate" became popular, the compatibility between salt and chocolate is good, and the saltiness of seaweed and the sweetness of chocolate unexpectedly harmonize without batting. Thanks to the saltiness of seaweed, I feel that the sweetness of chocolate is further increased. However, if you eat with seaweed down, you can taste the crisp texture of seaweed, but with seaweeds on top, you will taste the soft seaweed after tasting chocolate on the tongue first, I feel sorry that the taste of the seaweed is impaired. Originally because the sweetness of chocolate is strong, it might be better if the seaweed has a bit more taste.

When I finished eating chocolate and changed the inside of the box, I noticed that what I was thinking as cushioning material was actually gum.


"Curry gum"...


It is said to be a curry-flavored sugarless gum. Even if you look at the raw materials, sweetness is not likely to be expected at all.


It is not a lump of curry roux, it is gum.


With a sweetness of zero gum, further curry flavor, spicy flavor will leak from the gum even if you chew it or bit it. A rich flavor that you realize that you are feeling curryy odor than when you eat curry rice or curry udon surely is a drowsy afternoon of a drive or when you want to eat snacks while you are on a diet It is perfect. It is painful to keep chewing until the taste disappears, but it may be a huge success from the product concept.

Speaking of Suma Coast, one of Kansai's leading beaches. If this opportunity arises this summer, how about trying this "nursery chick" after swimming?