I tried comparing eaten with "Copan" etc. "Rask of heaven and earth" which infused raw caramel and chocolate at flower garden ranch
Flower field ranch"Rusk Raw caramel in heaven and earth" and "Racquet raw caramel chocolate in heaven and earth" are newly released and can be purchased at a convenience store nationwide, so I bought it immediately.
As a confectionery at a convenience store, it is a bullish price of a very expensive one box of 500 yen (tax included), but how much is there a difference from ordinary rusk? I decided to eat and compare.
So, the actual taste and appearance of "Racque Raw Caramel in Tenchi" and "Racco Raw Caramel Chocolate in Heaven" are as follows.Hokkaido · Tokachi flower field ranch where Yoshiyasu Tanaka gets pastoral rank: Racque caramel of heaven and earth · Raw caramel chocolate
This is the outer box of "Rusk of heaven and earth". The left is raw caramel and the right is raw caramel chocolate.
The top of the box. I have an embarrassment here.
Introduction of products on the side.
We are using 100% wheat from Hokkaido. "Penetration system" is a rare expression,"Spot chocolate corn"Is it like a feeling?
Raw material indication. The content amount is 100 g. This is "Raw caramel taste", but the name is "chocolate confectionery", and cocoa powder is included in raw materials.
Raw caramel chocolate flavor. Also the content is 100 g. Both seem to be winter limited items.
When opening the outer box, there was a further bag inside.
There was a leaflet of flower garden ranch under the bag.
The content was an introduction of raw caramel.
Best lineup.
I tried to serve both dishes on a dish. The fragrance of quite sweet caramel spreads.
This is a section. You can see that raw caramel is soaked in quite plenty. When eating, unlike the image of the traditional Rusk, it feels moist and moist. As a taste I feel that it is more like white chocolate rather than raw caramel, but there is a scent of slightly milk in a rich flavor.
Raw caramel chocolate flavor. Even here a lot of chocolate is soaked in, it is surely a food that nods in the expression "penetrating system" though it is not like a rusk.
This time, the items I bought as comparison subjects are Lask-style sweets that I can easily buy at convenience storesCopan"is. Maple syrup taste on the left, Cocoa taste on the right on the new release, each including tax 126 yen.
The backside of Copan. "This winter-only delicious taste, cocoa taste, that co is not a problem in winter this time to eat ...", etc. "Copan's word of one note" that makes the reader feel a little complicated feeling .
Raw material notation of maple syrup taste. Copan is a bag of 47 grams, and its content is about half of "Rusk of flower garden ranch and heavens".
This is cocoa taste.
I also opened Copan on a plate. The color is more vivid than "Rusk of the heavens and the earth".
Cross section of maple syrup taste. If you take it, you can see that it is much lighter than the Rusk of heaven and earth. The texture is calmly light and feels like a rusk. The sweetness is discreet for the strong smell of maple syrup. The taste of butter spreads with mouthfall.
Cocoa taste section. It is a chocolate snack with a different vector from Rusk of heaven and earth, easy to eat with a crispy light taste and unobtrusive sweetness. Because the taste of chocolate is not strong, it feels just right when you want light sweets.
Another one, "Butter Rusk (Wakayama confectionery)" (368 yen including tax) prepared for comparison. It is an item sold at a supermarket nearby.
Notation of butter rusk raw materials.
I tried to weigh each. First, 417 g of dishes served with each rusk.
"Rusk of the heaven and the earth" is 624 g, and when weigh out the weight of the dish it is about 207 g. We packed 2 boxes of raw caramel taste and raw caramel chocolate flavor together, so the weight is as shown (100 g each).
Copan displays 511 g, Rusk about 94 g. This is also the weight combined with maple syrup taste and cocoa taste.
Butter rusk is 585 g, ie Rusk itself is about 168 g. Because it is weight in one bag, it is said that butter rusk is the maximum as the amount.
Section of butter rusk. The butter paste impregnated from the top to about half is sweetly fairly solid. It is crispy texture as in Copan, but there is a response to eating because of the strong sweetness, it is difficult to eat one bag by one person.
Although the heavenly rusk was named Rusk, it was a very different food from the image of Rusk. Compared with Copan and Butter Rusk, a distinct difference between the scent and the taste is felt, and the difference in price is nervous. People seeking a moist texture and rich sweetness may try once.
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in Gastronomic Adventure, Posted by darkhorse_log