I went to a modern baking specialty store "God Fuji Fuji" which can not grasp how many kinds of menus in total in total

In Kyoto · DemachiyanagiModern grillingThere is a specialty store "Fudayaki Fuji". Although it is not a Okonomiyaki but a specialty shop specializing in modern firing, the characteristics of this shop are in its abundant menu. Of course there are a variety of orthodox menus such as "specialty modern" "Ikamodan", "cheese modern" "curry modern" as well as "Tarutaru Rice Modern" "Ebichiri Modern" "Carbonara Modern" "Tropical Modern" They even have things that they do not know whether they will come out.

This time we challenge at this store that there are 18 types of ingredients on board "Special Deluxe Modern". It is a huge modern baked enough to turn it over but I am very excited about what kind of thing comes out.

Details are as below.
There is "Madonna Fuji" in Sakyo Ward, Kyoto City, Kyoto Prefecture. It is located in Keihan Departure Toyanaga station heading for Hyakumabu.

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Although it is not so big shops, red lanterns etc. are conspicuous so you can see it quite quickly.



Business hours are from 11:50 to 14:30 in the daytime, from 17:00 to 23:00 in the evening, closed on Tuesday. If Tuesday is a holiday the next day will be closed.


Not "Okonomiyakiya" but "Madamnaki specialty store"



"Kanjani's Takashi JaniOther, "Amaterasu avenue"Magical restaurant in Mizuno MakiThere seems to be something introduced such as.



Apart from modern baking, Hiroshima yaki is also offered.


The deluxe modern is 6920 yen, the special deluxe modern seems to be even better than this.


When you enter the store, you will be overwhelmed by the number of menstruded at the counter first. About 90% of this menu is modern.


Since it is divided into categories, it seems to be able to grasp the overview of the menu somehow.


"How about such a menu?" Bytes and customers made suggestions, and menus grew steadily.



Seated.


The menu looks something like this.




There were various, but this time I was planning to challenge "Specialty Deluxe Modern" (18 ingredients, 4 to 7 people, 14,000 yen) this time .... But, "Since you probably can not finish eating, why do not you make an ordinary deluxe?", So this time it will be "Deluxe Modern" (10 kinds of ingredients, for 3 to 5 people, 6920 yen) To


The source of the blue lid is sweet and the source of the red lid is dry.


Dry sauce is quite slick.


Blue sky and bonito.


Apart from the counter seat, we have a seat in the second floor and the third floor.


There, "Deluxe Modern" was carried by two people.



……huge.



I'm not sure if there are really ten ingredients.


Natto, kidney beans, squid, dumplings and wiener are on top.





Also curry sauce and cheese spread to the right hand side.



Also hamburger and tuna Mayo.


This is chicken meat.


I am not careless and start eating. Start cutting from the edge.



Wow volume.




Although it is a so-called large-scale system, since the way of making modern seasoning itself is the same as what is normally provided, it was eaten as if eating natto flavor, curry flavor, squid bean and so on.


One more piece.


It was a complete meal, a meal. I'm full.



However, because it can not be said that "I ate a special deluxe modern" with this, I decided to mobilize all the editorial staff and start over again.

I ordered a modern baked Fuji "Specialty Deluxe Modern" with 18 kinds of toppings and over 20 eggs being used