If you do not care curry cooked carefully "Slowly cooked soup style curl" Tasting review



Just about a year ago at headline newsMeiji Seika and Pokka make capital and business alliancesI was telling you that it might be the day that goods like "thoroughly cooked curl" and "mushroom coffee" could be sold, but that day really came.

Even though it is said to be "popular cooked cooked curl" rather than "slowly cooked stew soup curl", curled "cooked soup cooked thoroughly" in the popular corn potage taste and finished in clam chowder flavor. I bought it with Pokka's "Slow cooked soup thoroughly".

Review from below.
Meiji Seika: curl x slowly cooked stew soup collaboration site

Soup cup simmered thoroughly and cooked soup | Soup | Product Information | Pokka Corporation

Pokka's "Slow cooked stew soup". I bought three kinds of corn potage, cheese potage, clam chowder.



One about 120 kcal to 150 kcal.


Three kinds of raw materials.




The contents are like this, the top is the cheese potage, the left is the corn potage, the right is the clam chowder. Pour hot water, stir it, wait for 1 minute and it will be completed.


Konpari bread contains soup, outside is crispy fluffy and delicious. Corn potage has a good sweetness of corn. The cheese potage and clam chowder are similar but the clam chowder has a complex taste with marine products extract.


Meanwhile, curl of the soup like this cooked thoroughly. Corn potage taste and clam chowder taste.


Corn potage taste has a cone firmly.


Clam chowder flavor includes clam extract powder and scallop extract powder.


One bag 280 kcal a bit.


Left is corn potage taste, right is clam chowder taste. It looks like ordinary curl. It is the degree of reproduction of the taste that the powder of 'squeezed sour cooked soup' was covered entirely, and it is very delicious as the taste of snacks. The taste spreading widely in the mouth is definitely "thoroughly cooked stew soup".

in Gastronomic Adventure, Posted by logc_nt