I made a silver kiln wrapped grilled hamburg steak

It seems to have been released from Nippon ham last February, but as the price stretched, I always passed by before looking at the distance but because nobody bought it, it was sold at a low price and bought it as a machine Saw. It was around 100 yen. After waiting for about 5 minutes on the burner, it seems that the aluminum foil part will swell like a popcorn ...... It is said that warm vegetables are also properly attached besides hamburger steak, so cooking begins.
I will read the explanation. I guess it 's like when I make popcorn ...?


A mysterious UFO that appears when you take a paper package, it's too cool


It was this fire in just one minute. I will loosen the fire to the limit and wait for 5 minutes to pass.


As seen from the side, the momentum of the fire is just like this


At the place where 5 minutes have elapsed, get off the stove and go to the top of the pot. I chop it and chop the aluminum foil with chopsticks, it became like this.

It's pretty nice scent and full-bodied atmosphere, so if you put it on a luxurious plate like this you can just go out


Eating it is very juicy and delicious. Fire also passes through vegetables to the core, and it feels rich in flavor. I want to put a bit more deluxe feeling than usual, but it's quite useful when I say it is troublesome to make. It is a feeling that it provides enough taste to match the price, clearly speaking the taste of rank higher than family hamburgers. Considering that, it seems that the sense of bargain is very high.