'Drinking Daigakuimo' has appeared from Lawson, a marvelous drink with Daigakuimo itself

'Drinking Daigaku-imo ', which is made by throwing in whole Daigaku-imo fried crispy from Lawson and entwined with honey, has appeared. I was also interested in the fact that the product description on the official page was just 'I put Daigaku-imo made from domestic sweet potatoes as it is, this is Daigaku-imo to drink', and I could feel the claim that it was no longer necessary to explain, so I actually drank it. I was there.

Drinking Daigakuimo 220g ｜ Lawson Official Website

At the chilled drink corner, I found the Daigakuimo I was looking for.

I bought it and brought it back. Daigaku-imo to drink is a package with a product name designed like an icon and an image of a shining Daigaku-imo.

Looking at the raw material notation, Daigaku-imo (sweet potato (domestic), white sugar, starch syrup, soybean oil), fructose-glucose liquid sugar, foods made mainly from milk, granulated sugar, brown sugar, defatted milk powder, salt, etc. Ingredients that look like drinks of Daigakuimo are lined up.

The content is 220g per bottle and the calories are 162kcal.

A thick straw that often comes with tapioca milk tea is attached to the side.

On the lid, it was written big, 'Shake well about 10 times and drink.'

That's why I actually drank it. First, shake it well about 10 times ...

When I drank it with a straw, the sweetness of the honey and the taste of sweet potatoes were just like Daigakuimo. From the crushed Daigaku-imo that flows through the straw, you can enjoy not only the taste of the potato but also the taste of the skin, so it is an impression that it is a dish that is not ashamed of the name 'Drinking Daigaku-imo'.

However, when I looked at the bottom of the cup after drinking it for a while, there were quite a few Daigakuimo left, and most of them were clearly sized so that they would not pass through the straw.

In order to check how much the contents crush after shaking, I decided to actually open it and take a look inside. As before, the following shows how it was shaken about 10 times and then transferred to a cup.

The drink itself looks like a royal milk tea. Daigaku-imo, which I'm curious about, still retains its shape even after being shaken.

When I take out only Daigakuimo, it looks like this. As you can see, it contains a good amount. The lid is so tightly glued that you don't have to worry about the contents leaking out, so if you want to eat all the Daigakuimo that's in it, shake it more firmly or give up eating the Daigakuimo itself via a straw and finish drinking. It seemed better to scoop it up with a spoon or something afterwards.

The price of 'Drinking Daigakuimo' is 248 yen including tax, and it can be purchased at Lawson nationwide except for some stores.