4 kinds of moss burger new menu tasting reviews such as 'double cream cheese double teriyaki' that you can enjoy rich cream cheese with different temperatures
Under the title `` Cheese Marche '', Mos Burger's `` Double Cream Cheese Double Teriyaki '' and `` Mixing Shake Cheese Cream '', which can fully enjoy cheese to the fullest, and a total of four new menus will appear on Thursday, March 19, 2020 I am. Double cream cheese double teriyaki is a menu that doubles the cheese and patties of
MOS “Cheese and Marche” Cheese Doubles “Double Cream Cheese Teriyaki” & “Mixed Shake Cheese Cream” New Release
(PDF file) https://www.mos.co.jp/company/pr_pdf/pr_200310_1.pdf
'Cool Dolce Yuzu Matcha Chocolat' New Release
(PDF file) https://www.mos.co.jp/company/pr_pdf/pr_200226_1.pdf
'Setouchi Navel & Lemon Ginger Ale' New Release
(PDF file) https://www.mos.co.jp/company/pr_pdf/pr_200226_2.pdf
Arrived at Mos Burger.
Immediately, I ordered 'Double Cream Cheese Double Teriyaki', 'Mix Shake Cheese Cream', 'Setouchi Navel & Lemon Ginger Ale' and 'Cool Dolce Yuzu Matcha Chocolat'. Arrived in about 10 minutes.
Double cream cheese Double teriyaki is a dish that doubles the cream cheese of teriyaki cream cheese and doubles the patty. Burger is on the verge of collapse because there are too many ingredients.
In the bag, a
Relatively high volume, which is taller than transportation IC cards.
Plenty of cream cheese under the buns.
Under the cream cheese are two patties with lettuce, teriyaki sauce, and plenty of cream cheese at the bottom.
Compared to regular cream cheese teriyaki that has appeared since 2016, regular cream cheese teriyaki does not contain the bottom cream cheese.
When I try to eat it, the top cream cheese is cool. On the other hand, the cream cheese at the bottom is melted by the heat of the patty, and you can enjoy the exquisite balance of cheeses with different temperatures and textures, making it a must-eat for cheese lovers. The sweet and spicy patties have a rich flavor with the richness of cream cheese, but the aftertaste was surprisingly refreshing with plenty of crunchy lettuce.
Mix Shake Cheese cream is a topping of vanilla shake topped with Gouda cheese cheese cream, as if conscious of a 'cheese tea' from Taiwan.
It is divided into two layers, cheese cream (top) and vanilla shake (bottom) ...
Remove the lid and mix well.
When you drink it, sweet vanilla shake and salty cheese addictive taste, and it is a dish that has a crisp cheese mouthfeel. Even if you are hungry, it seems that you can be satisfied with just one cup.
Cool Dolce Yuzu Matcha Chocolat is made up of two layers, a layer of Matcha and a layer of white chocolate mixed with domestic Yuzu peel.
It is about half the size of a transportation IC card.
Looking at the cross section, the layer of matcha is about two-thirds of the whole. In the layer of white chocolate, you can see a slightly larger yuzu peel.
When I ate it, the texture was smooth, matcha reduced the sweetness of white chocolate, and it was an adult sweet that was not too sweet. The texture of the yuzu remains as a chewy texture, and the fragrance of the yuzu spreads in your mouth as you chew.
Setouchi Navel & Lemon Ginger Ale is a carbonated drink made from Setouchi navel orange and lemon syrup divided by ginger ale.
The sweetness and sourness of oranges and lemons are complemented by the ginger's stimulating stimulus, giving it a refreshing taste. Double Cream Cheese For burgers like double teriyaki, we recommend Shake Cheese Cream, which has a refreshing salty finish, for sweets like Setouchi Navel & Lemon Ginger Ale, and Dolce Yuzu Matcha Chocolat.
`` Double Cream Cheese Double Teriyaki '' is 528 yen excluding tax, `` Mixle Shake Cheese Cream '' is 269 yen excluding S size tax, 334 yen excluding M size tax, `` Cool Dolce Yuzu Matcha Chocolat '' is 167 yen excluding tax, `` Setouchi product 'Navel & Lemon Ginger Ale' is 213 yen excluding S size tax, 269 yen excluding M size tax, and 334 yen excluding L size tax. It can be purchased at Mos Burgers nationwide except at some stores.
Related Posts:
in Gastronomic Adventure, Posted by darkhorse_log