I ate 'Ace cock super cup 1.5 times Cholesky majimusho butter taste ramen' that mayonnaise and butter met in miso

I want to eat in a cold season, "Miso Butter Ramen" which has a buttery in miso ramen with a rich flavor, " Super Cup 1.5 times Cholesky King Mayon Miso Butter Ramen" topped with mayonnaise was added on November 19, 2018 Appears from. I just ate what it would be like if you added mayonnaise to a thicker flavor.

Super Cup 1.5 times Cholesky King Mayon Miso Butter Flavor Ramen | Product Information | Ace coq Co., Ltd.
https://www.acecook.co.jp/products/detail.php?id=892

From the Super Cup celebrating its 30 th anniversary, the classic "Miso butter" of winter evolves! By placing 20 g of plenty of mayonnaise, richness and richness will be enhanced! Super Cup 1.5 times Choleskining Mayo Miso Butter Flavor Ramen New Release
(PDF file) https://www.acecook.co.jp/news/pdf/1810 _ LSMM.pdf

"Super cup 1.5 times Cholesky majimusho butter taste ramen" (210 yen excluding tax) is a package with a bigger bowl, Mayonnaise scooped with astragalus has become a design that gives out a presence and an outstanding eating response I let him feel it. The name of "Cholesky King" (Kolesky King) is daringly aiming for King of Ramen who can say "like this!" While also hearing from the royal road a little, Mayonomi butter taste ramen is the first It is a bullet.

Mayonnaise was printed on the side of the cup and insisted on existence.

When I look at the raw materials, the things mentioned as "Mayonnaise" at the very beginning of the soup and "Butter oil" at the end will jump into the eyes, but the "cheese powder" Characters also draw an eye. In addition, "Miso Powder" and "Miso processed item" are also listed.

The calorific value per meal is 603 kcal and the lipid is 31 g. According to the Japan Instant Food Industry Association , which is also a member of ACEKOK Corporation , an example of a cup of nutrient ingredient is one meal (77 g), the calorie is 357 kcal, and the lipid is 15 g, which is 1.5 compared to the standard cup noodle It boasts that it boasts a volume that is nearly twice as much as doubling.

When I opened the lid, it contained bags of "Powdered powder soup" (left), "Seasoning oil" (middle), "Mayonnaise" (right).

In the bag of powder soup is written "Please melt well with hot water."

In the seasoning oil bag, "Please put it on the lid well and please put it just before the serving".

Mayonnaise says "Please do not warm as oil may separate." Since handling is different for each of three, attention is required.

First put it in mind ... ...

Pour hot water.

Do not forget to put the seasoning oil on the lid and wait for 4 minutes.

After 4 minutes I opened the lid and the smell of butter smell came in. Soup looks less, but there is no particular problem.

After putting seasoning oil ......

I will introduce mayonnaise with 20 g as well. The scenery where pure white mayonnaise is raised like a mountain in the center of a big cup with a mouth is a masterpiece.

Finally stir well with chopsticks.

It is completed.

When scooping the soup with astragalus, you can see that mayonnaise becomes fine grains and floats with oil. When I drink a bite, the first thing I come here is a rich taste and acidity of mayonnaise. Furthermore, a spicy and spicy taste stings the tongue, but at the same time, the richness of butter and the base of miso aroma, and the vegetable taste become effective, so even though the edge tends to stand for individual taste As a whole, it has become a well-balanced miso butter ramen. However, those who are not good at hotness are cautious.

There is a presence with a thick section with a rectangular cross section that balances chewy chewiness and smooth teeth. Moreover, when you carry it to your mouth with chopsticks, it rises as it holds the soup under the water firmly, enters the mouth with plenty of mayonnaise that turned into an oil film, so it is understood that it is exquisitely calculated thickness and cracked condition I will.

Blue green onions and red peppers are giving luxuries to soup, which is often brown and tingling. Especially chili peppers are included as much as miso ramen, so it is hard for sweat to blow out while eating, but it is refreshing accent in thick soup which can be said as violence of richness and mildness, It is also called the leading role of the shadow.

Although the fried bean of the ingredients smokes the soup while leaving fragrance, it is finished as it melts and does not become a mess.

Egg is fluffy and has a smooth texture. If a large egg is contained in a cup of cappadin, a protein taste gives the impression that the whole cup is stretched out, but this egg is firmly entangled with the soup and there is a taste, so noodles It is complementing the taste of other ingredients well.

"Super Cup 1.5 times Cholesky King Mayon Miso Butter Flavored Ramen" (210 yen excluding tax) is sold at retail stores nationwide from November 19, 2018, and 12 pieces are included at Amazon.co.jp including tax It is available for 2611 yen (218 yen per piece).

Amazon | Ace cock super cup 1.5 times Cholesky King Mayoniso butter flavor ramen 128 g × 12 pieces | Ace cook | Ramen mail order