I tried using "vege noodle cutter" which can process vegetables such as carrots, potatoes and zucchini into healthy noodles



Process vegetables into noodles, make it simple pasta and vegetable salad and eat vegetables easily "Veggie noodle cutter"is. I was wondering how vegetables change into noodles, so I actually purchased it and tried it.

Hand-Held Spiralizer
http://www.oxojapan.com/p-1219-hand-held-spiralizer.aspx

The vegetable noodle cutter package contains pictures of various vegetables cut in noodle form.


On the back side, explanation etc of vege noodle cutter etc is written.


It can process zucchini, carrots, potatoes, beets, cucumber and other vegetables in noodle form.


Although it is a product of an overseas manufacturer, because there is an office in Japan, product explanation also corresponds to Japanese.


When opening the package, the main body and instructions were included.


How to use a vegetable noodle cutter is safe as it is written in Japanese.


There is also a recipe using vegetable.


The size of the main body can be grasped with one hand.


When removing the food holder, there are two blades cutting vegetables and parts to fix the vegetables.


A notch-shaped notch is put in vegetables with a thorns-like blade, and it is cut off with a flat blade.


The back side is as follows.


So, I prepared vegetables in various ways.


Before using a vegetable noodle cutter, cut both ends of vegetables flat with a kitchen knife.


Hitting the vegetables so that the center is at the center of the veggie noodle cutter ......


Spinning the vegetables turns it, you can cut it in noodle form. You can see how you actually process zucchini into noodles from the following movies.

Machine zucchini into noodles with "vege noodle cutter" - YouTube


Kururun and rounded zucchini noodles are completed. You can easily cut vegetables without putting special effort.


Because the central part is stuck in the parts for fixing, it is not processed into noodles and remains round.


Then cucumber. Impression that it is difficult to process into one connected noodle because it is thinner than zucchini.


If you continue to turn patiently, you can make long noodles.


Carrots are easy to cut when there is thickness, and become thin and chopped when thin carrots.


Potatoes are extremely easy to cut both thickness and hardness, and can be cut in a long connected state.


A considerably long potato noodle is completed as follows.


When the vegetables are low, turn it around by pushing the food holder and you can cut it without waste.


The last remaining is about 5 mm thick.


Because paprika has a unique shape, it can not be connected for a long time, it has become like a shredded piece.


Vegetables processed with vege noodle cutter are as follows. Paprika (yellow · red), cucumber, potatoes, carrots, zucchini in clockwise direction from the top.


Where vegetable noodles are completed, next time I will actually cook dishes using vegetable noodles. Zucchini noodles are cooked in a pot together with tomato sauce to make it pasta. It is also a nice point that cooking time can be shortened because it is not necessary to boil in another pot like pasta.


"I thought that the Zucchini of Shakijaki would break on the way while stewing," but did not fold or collapse, did not collapse, if it cooked for about 3 to 4 minutes it got softened and wrapped and rolled up The noodles you were stretching straight up.


When eating it, the zucchini 's shaki - kaki texture remains firmly, you can eat pasta with tomato sauce soaked in. Zucchini noodles are chewy than pasta using flour, the satiety center is stimulated, calorie is also few, so it seems to be suitable for diet. However, since the taste is definitely a vegetable, if you expect a taste like a pasta or texture, you might get a shoulder watermark.


Potatoes will be fried in hot oil.


The noodles stick together, and the fried potatoes are finished.


When you eat it is freshly fried and you can eat crispy with a flavor like shredded potato chips.


The part of the core that remained when processing it into a noodle shape was fried together, and it was a french fries pot.


The carroly is lightly hot ... ...


I'll talk with cold water.


Add noodle and leave it. Boiling improves the sweetness of the carrot, it goes well with noodles.


When carrots, cucumbers and paprika are mixed, a salad which is both enjoyable and colorful is completed. With a vegetable noodle cutter, it can be processed longer than cutting a vegetable with a kitchen knife, and depending on the idea it is possible to make various vegetable noodle dishes.


In addition, OXO vege noodle cutter is handled with Amazon 2592 yen including tax.

Amazon.co.jp: OXO Vegetable Noodle Cutter 11151300: Home & Kitchen
http://www.amazon.co.jp/dp/B013KAW5IQ/

in Review,   Gastronomic Adventure,   Video,   Junk Food, Posted by darkhorse_log