I tried eating the "domestic seasoned egg" that is OK by pinching the boiled egg of a quail of the size



Boiled eggs used in topping such as ramen are characterized by taste soy sauce and dashi soaked in, and in general chicken eggs are used, but the 1,000 year-old "Domestic seasoned egg egg"Quail eggs are used in (750 yen including tax). I often see quail egg eggs at convenience stores and other snack corners, but stewed eggs are not readily simmered. I decided to try out what kind of eating response it was.

The package looks something like this.


There is a seasoned egg individually wrapped in this way.


"KITANO SELECTIONAlthough you can see the letter of "This is a series of groceries with individuality"Kitano AceThis is the name of the private brand of. I contacted the millennium store and said, "It was adopted as a private brand of Kitano Ace by not having boiled eggs using quail eggs so far."


Although there are ever eggs of quail-made quail eggs, there are opinions such as "smoky and children are hard to eat", it seems that they have come to make boiled eggs.


Raw material name is here.


It is a nutritional ingredient. Since it is 85 kcal with 6 pieces, it is about 14 kcal per piece.


Since each one is individually wrapped in this way, it keeps holding even once the package is opened.


Looking at the palm, it looks like this.


I compared it with seasoned eggs using chicken egg. Very small bite size.


As seasoning liquid is contained, be careful not to jump out liquid when opening.


Ceremony of opening.


As with the boiled eggs of the chicken, the contents are also brown, you can confirm that the sauce is soaked firmly.


Although the taste of thick soy sauce enveloped in bonito flavor is firmly felt, it is easy to eat without salty taste. Brown sugar does not make a strong claim, leaving a sweetness implicitly, which also matches well with the taste of soy sauce, and has a response to eating. My hands are going to rise one after another from a snack sensation.


Recommended for snacks such as beer because it is easier to eat in a bite size. Also, because the strong taste of soy sauce works, it seems to fit even if you put it in a salad. Not only Kitano AceAlso sold from "Seijo Ishii"It is being done.

in Gastronomic Adventure, Posted by darkhorse_log