Glico's "Desert Pocky" satisfies every single piece of food

We tried two products of Glyco's dessert pockies "Rich Maroon and White Chocolat" and "Cacao Aroma Double Chocolat" released nationwide from Tuesday, September 18 (Tuesday).

It is "Pocky of dessert sensation", but what exactly is it tasted?

Details are as follows.
"Rich marron and white chocolat". Coded luxury white chocolat and rich malon chocolat with cake in biscuit.


Here is "cocoa fragrant double chocolat". Coded luxury two kinds of chocolate which incorporated cakes into biscuits.


"Rich marron and white chocolat". It is 12 pieces.


"Cacao fragrant double chocolat" also enters 12 pieces.


I tried putting it on a plate.


Maron's coating seems to be very tasty.


It is obviously different from ordinary Pocky ....


Although I tried to eat it, "rich marron and white chocolat" was literally a rich marron and white chocolate were exquisite combinations. Recommended dish for those who like marron or white chocolate. And, "Cacao fragrant double chocolat" people entertain the mouth, in addition to the taste of chocolate with a bit of bitterness, the scent of cacao.

Both had a solid taste, there was a response to eat one by one. Despite the fact that there were not so many as 12, it was fully satisfactory. Indeed it may be appropriate for the name of "Desert Pocky".

Product details are here.

Desert Pocky | Pocky Street