"Jyuwa and Karu Neat Salt Carbide Aji" has a great taste reproduction and a great aftertaste

New product "Meiji's" curl "which is being sold nationwide from Tuesday, March 27," Jyuwa - Karu neat salt carve aji "was sold at convenience stores, so I bought and tried it .

There are places to worry about because it is an unusual taste of "Onion Salt Calbi" and curl twice the size of the conventional one, but what kind of taste is it?

Details are as follows.
Package back side. It is said that it reproduced the scallop salted carp in a roasted grilled meat juice.


I put it out on a plate. It is really big one by one. And a fragrant smell started in the room. I have to manage somehow.


It is an impression that I tried eating, but it surely tastes like scallion salt ribs. The flavor of the onions and the sourness when squeezing the lemon have been reproduced and it is quite that. People who like the taste of scallion salted beef are considered satisfactory.

Then, as the taste gradually spreads in the mouth when it chews, I am convinced of the expression "Jyuwa ~". Also, because it is twice the size, the taste will remain in the mouth all the time.

By the way, the content is as small as 56 g, but because it is a rich taste on the whole, there is nothing I think is unsatisfactory. Rather, it was difficult to complete a bag by himself.

Click here for details.

Meiji Seika: Press Release