I have eaten Moss's new "Burger Taste of Nippon"



Moss Burger began selling from today."Nippon's Burger Taste (Takumi)" and "Nippon's Burgers Takumi (Takumi) Cheese"I went to eat instead of supper with three of the editorial staff. Well, how is the completion of this "Burger Taste of Nippon" and how?

In addition, I failed to eat last timeFish marinade burgerAs well as today's releaseFrozen cake barI also ordered.

It is a ridiculous amount of money when totaling all ... .... That's why the real real report is from below.
This time we have been doing the same Whiti Umesa store as before. The total of orders is 3680 yen for 3 servings.


The frozen cake bar 3 types came out the first time. From the left rare cheese, caramel, mango. Well, it should be sandwiched at Saber fabric so that we can eat with hands, but for some reason rare cheese only one side specification ......


Also salad and iced tea


Looks like this


Though I tried to divide it into three, it was pretty frozen so it was pretty cool


As a taste evaluation it is like this.

Editorial staff A: 1st place rare cheese, 2nd caramel, 3rd mango
Editing member B: 1st place rare cheese, 2nd place caramel, 3rd mango
Editorial staff C: 1st place mango, 2nd place caramel, 3rd place rare cheese

Caramel is not very sweet, a bit bitter. Rare cheese is good, bad and normal taste, the problem is mango. It is quite "Mango !!" It feels like I'm a little full with one third. It might be good to eat chibi.

Next was Fish Marinburger


Quite a lot of vegetables


The inside of the fish marinade burger is a so-called sweet vinegar sauce, or a fry of a white fish like a soybean pickled taste. I feel stubbornly for the looks. Going by the ratio of price and quantity, it is quite satisfactory category.

And this main dish "Burger Taste of Nippon" appeared


Part of the buns is pretty steamy. It is a round bread of bread basket, but it feels like a huge version of Crouton. Onion slices are too little. However, the exclusive Patty is exceptionally powerful. it's amazing.


So this is a demiglas sauce


Here is sauce sauce


I tried demiglace sauce for the time being


I will get this with a fork and a knife, but when I come to this place I feel a little Western food shop's atmosphere.


This is how to put the source by another editorial staff. It is obviously wrong. Feeling to jam on bread. The person himself also noticed that this was Masui, after uniformly painting on top of it, I overwhelmed the whole thing and turned "reset" ......


This is "Nippon's Burgers Tasty Cheese." This time it opens in the middle like a normal burger and plays it.


It seems to be normal


However, it seems pretty reckless to get crowded, but Dorodero and sauce are likely to spill. After all, we put it normally on a plate and decided to get it with a fork and a knife.

Somehow everyone's terrible ... ... If it says so, the container of the sauce is different ... Was not there enough number?


Despite saying something or something, it was a complete meal, a meal


As an impression .... It is too high too. Also meat, meat, and meat! As I feel overwhelmingly the feeling of vegetable shortage, I recommend you to add a salad when purchasing with a set. Moreover, the sauce feels that soy sauce source better matches the juicy of meat than demiglace sauce. It is a taste that I want a little white rice set. Perhaps it was delicious to pinch it with baked rice ball style buns made with rice instead of bread made of bread bread. This roughly seems to match well so that the grilled meat and rice go well together.

I got hungry for the time being Returning while being fluff ... ... There is too much ... ... Ugo. I have purchased a lettuce in a supermarket I came home unexpectedly.

in Gastronomic Adventure, Posted by darkhorse_log