BMI, which is calculated based only on height and weight, is not suitable for indicating obesity, so how should it be used to indicate obesity?
Why BMI is flavored — and how to redefine obesity
https://www.nature.com/articles/d41586-023-03143-x
To calculate your BMI, measure your weight in kg and divide your weight by your height in meters squared. For example, the BMI of a person with a weight of 70 kg and a height of 1.7 m is 70 ÷ (1.7 x 1.7) = 24.22...
Furthermore, BMI is classified into the following four categories according to the degree of obesity. The BMI of a person with a weight of 70 kg and a height of 1.7 m is approximately 24.22, so the following categories fall under 'normal'.
・BMI less than 18.5...low weight
・BMI between 18.5 and 24.9……normal
・BMI between 25.0 and 29.9...Overweight
・BMI is 30.0 or more...Obesity
BMI has been used as an international standard for indicating a healthy weight for decades. A high BMI is said to increase the risk of heart disease, liver disease, arthritis, cancer, etc.
On the other hand, the risk of heart disease and cancer is thought to be increased not only by BMI, but also by factors such as ``
Fatima Stanford of Harvard Medical School says, ``Indicators that calculate only height and weight, such as BMI, do not tell us anything about an individual's health status.''
In fact,
Additionally, even with the same BMI, older adults tend to have less muscle and more body fat than young adults, and while men tend to accumulate fat mainly in their abdomens, women tend to accumulate fat in their buttocks, hips, and thighs. Women tend to have more body fat than men even with the same BMI, and it has been shown that women have a lower risk of dying. Furthermore, because BMI was developed using measurements of white people, it has been pointed out that blacks, yellow people, etc. have different body compositions and fat locations, so it may not be possible to properly diagnose them using BMI. I am.
In response to these studies, starting in June 2023, the American Medical Association (AMA) will recognize that the diagnosis and treatment of obesity using BMI is incomplete, and will begin using various indicators including BMI when making diagnoses. It
In response to the current situation where BMI cannot provide appropriate diagnosis and treatment, various studies have been carried out. A Stanford University research team has assembled a team of approximately 60 obesity experts to examine major organ systems in the body to better understand how weight affects health. I am. According to Stanford, the diagnostic criteria devised through the study will be announced in 2024.
Additionally, Germany-based medical director Alya Sharma says, ``BMI only tells us how fat the person who calculated the number is, not the risk of developing a disease.'' They developed a system called the Edmonton Obesity Staging System (EOSS) that measures physical, mental, and functional health status in addition to BMI. EOSS indicates health risks in five levels, and even if patients have the same BMI, the level indicated by EOSS will change depending on their level of anxiety regarding heart disease or obesity.
EOSS was incorporated into the 2020 Canadian clinical guidelines for obesity in adults, and in 2022, the assessment tool became commercially available in Chile and Ireland. 'Work on various indicators beyond BMI is just beginning,' said Stanford.
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