I ate "Morinaga hot cake style pudding" that sweet syrup and rich buttery flavor compatibility

It celebrated its 60th anniversaryMorinaga"Morinaga hot cake mix"WhenMorinaga MilkWas born in collaboration "Morinaga hot cake style pudding"Appeared on October 3, 2017. Even hot cakes and puddings have similarities with Western style desserts that use eggs, but I tried to eat actually how much pudding that is not so similar to a hot cake.

"Morinaga hot cake style pudding" will be released nationwide from October 3 (Tue) | News Release | Morinaga Milk
http://www.morinagamilk.co.jp/release/newsentry-2646.html

(PDF)Eight items of collaboration products that imaged "Morinaga hot cake mix" will make the market excitement!

This is "Morinaga hot cake style pudding", one piece is 152 yen including tax.


The container is a twin cup in which two large and small cups are connected. There are two types of large cups on the label, one on the left and the other on the right, but the contents are not different.


In the lid the package picture of "Morinaga hot cake mix" was used as it was. An alert notice of "Please open directly without separating the sauce".


Raw materials are as it is, sugar is the most common. To make it like a hot cake, it is impression that somewhat mixed up things.


Next to the raw material was explained how to put syrup in the picture.


When I peeled off the label, a syrup of pudding and small cup in a state that was in a big cup appeared. In many cases the pudding is filled with caramel sauce on the bottom, but this pudding says that "I want you to taste the feeling of completion that you can finish on the spot", so that syrup is supposed to be put on afterwards .


Although it is designed not to spill, a little tension runs when syrup is put on. Tilting the small cup, the appearance of an amber syrup spreading on the surface of a pale yellow purple is very shining.


When you scoop a pudding with a spoon, the thick syrup spills down. I thought that it looks only to pudding with a thin sauce, "I thought it was an ordinary pudding just because the caramel sauce became a syrup," but when you bring it to the mouth, the flavor of thick butter and a sweet syrup Exquisite taste is brewed. The butter flavor will bring out the "hot cake" likeness.


And unexpectedly, the taste of caramel felt faintly reminded me of hot cake 's burning, and there was also the effect that hot cake feeling further improved. People who like hot cake and pudding, I want you to eat once by all means.