KFC "Aishin ginger chicken" & "ginger soup" tasting review with ginger taste and chili pepper spicy review

When you eat ginger cuisine, it gets warmer and warmer from inside your body. I used this ginger as an accent, and made chili pepper more effective "Salt ginger chicken"(260 yen including tax, one piece after tax and 250 yen including tax) was released from Kentucky on October 25 (Thursday). Also, boiled with soup based on chicken broth and bonito soup, ginger, vermicelli, steamed chicken, enoki, shimeji put in "Ginger soup"(290 yen including tax) was released together, so we decided to eat them together.

A Japanese-style chicken with a crispy crispy texture with ginger aroma appears for the cold weather season! "Salt ginger (chicken ginger) chicken" on October 25 Sprinkle the newly released "Oppen Ginger" and further improve the flavor of ginger! ~ Simultaneous release of "Ginger Soup" warm side menu of ginger-effective body ~
http://japan.kfc.co.jp/news/news121010kfc.html

Arrived in Kentucky.


Already christmas mode kernel welcomed you to haul Halloween. Although everything seems to be too earnest, in fact the reservation reception for Christmas has already begun since last Friday.


We will order "Eat Compare Pair Pack" (950 yen including tax) and "Ginger Soup" (290 yen including tax) to eat with the original chicken.


Get the item you ordered.


The left is "Shiro Salt Ginger Chicken" and the right is "Original Chicken." It looks a bit different ... ...


"Salt ginger chicken" is characterized by sesame topping in clothing of crispy texture.


The ginger flavor is faintly felt, and this fits the meat well. Moreover, although I do not feel the spicy taste very much, after eating, there was irritating stimulation of the tongue, and the effect of pepper was felt firmly.


Every 2 pieces "GOODWAY GOOD" comes with a bag, and when it is applied it will feel the flavor of ginger deeper.


So that's frightening.


I feel that the flavor of ginger is much more increased, but the amount of meat that you think is "Do you overdo it?" Will never be damaged by the taste of the meat, so when you want to fully enjoy the different taste It is OK with OK. I think that clothing may be strong even a bit more sesame taste, but the texture of crisp and chewy is good.


In addition, as I tried challenging by saying, "What will happen if you go to the original chicken with a challenge ginger?", There is not much change in taste. It seems to be a type of sprinkle that exerts its power only when ginger seasoning is on the base.


This is "ginger soup". There are plenty of ingredients, such as vermicelli, steamed chicken, enoki, shimeji etc.


The base of the soup is chicken scallion and bonito so you can enjoy the rich flavor that the taste of both sides mixed. Because the taste of ginger is not felt as being a bit like, it has become slight degree of accent, so even people who are not very good at ginger can drink without problem. Also, plenty of ingredients such as vermicelli and steamed chicken are included and eating and satisfying is enough.


Among them, the taste of steamed chicken is felt well, you can enjoy the taste that the soup stained firmly. As expected, there is a thing that is just a product of Kentucky specializing in chicken.