We tried the three products of 'Nissin Double the Taste! Cheese Trio' which added three kinds of cheese to Kappunu, Donbei, and Yakisoba UFO
' Cup Noodles 3 kinds of cheese chicken white soup ', which adds three kinds of special cheese powder to the cup noodles characterized by their chicken white soup, ' Nissin Donbei 3 kinds of cheese pork kimchi flavor udon ', which uses pork kimchi as a base and the flavor of three kinds of cheese, and ' Nissin Yakisoba UFO 3 kinds of cheese beef bowl flavor', which is a cup yakisoba that reproduces beef bowl and puts cheese mayonnaise on it, were released on Monday, February 10, 2025. I was curious about what it would be like to eat Nissin's classic instant noodles, which combine chicken, pork, and beef with three kinds of cheese to enjoy the compatibility of meat and cheese, so I actually bought one and tried it.
'Nissin Doubles the Taste! Cheese Trio' (released February 10th) | News Release | Nissin Foods Group
I bought three: 'Cup Noodles 3 kinds of cheese chicken white soup', 'Nissin Donbei 3 kinds of cheese pork kimchi flavored udon', and 'Nissin Yakisoba UFO 3 kinds of cheese beef bowl flavor'.
First, I'll try the 'Cup Noodles 3 kinds of cheese chicken white water'.
The ingredients column lists 'natural cheese,' 'processed cheese,' 'cheese powder,' etc.
The calories are 354kcal.
The lid comes with a packet of 'special cheese powder.'
This is what it looks like when you open the lid.
Pour hot water and wait 3 minutes.
I'll try adding cheese powder.
The soup is based on chicken broth with a rich cheese flavor that lingers on your tongue, making it an addictive taste.
The cheese powder is made with three types of cheese: Parmesan, Emmental, and Gouda. The Parmesan was particularly strong, and the cheese's added depth of flavor went well with the chicken's umami.
Next, I will try 'Nissin Donbei Three Cheese Pork Kimchi Udon'.
In addition to cheese, other ingredients include 'seasoned minced pork' and 'Hakusai kimchi.'
The calories are 372kcal.
When I opened the lid, I found a packet of powdered soup inside.
Add the powdered soup, pour in hot water and leave for 5 minutes.
When I opened the lid after 5 minutes, it looked like this.
The pork kimchi soup has a mild flavor without any sharpness. The richness of the three types of cheese, 'Emmental, Gouda, and Cheddar,' gently envelops the sharp flavor of the kimchi.
When I mixed the noodles with the soup, I was able to enjoy the exquisite balance of the mellowness of the cheese and the refreshing acidity of the kimchi, which really brought out the umami flavor of the pork.
The last thing I tried was the Nissin Yakisoba UFO 3 kinds of cheese beef bowl flavor.
Since it is a beef bowl flavor, the ingredients include 'beef fat' and 'beef seasoning oil'.
Calories: 485kcal.
Inside is a packet of 'beef bowl flavored sauce' and 'three kinds of cheese mayonnaise.'
After pouring in the hot water, set the timer for 3 minutes. Note that the 'Beef Bowl Sauce' is placed on the lid to heat it, but the 'Three Cheese Mayonnaise' is not heated, so be careful.
When the timer goes off, drain the water.
Next, add the 'Beef Bowl Flavored Sauce' and mix well.
Add the 'three-cheese mayonnaise' and it's done.
Not only does it have a high degree of reproduction of the flavor of cheese beef bowl, but it also has the taste of Nissin Yakisoba UFO, so it has a taste that seems to confuse the brain, 'It smells like cheese beef bowl until you put it in your mouth, but when you eat it, it's a solid cup of yakisoba.' The three types of cheese, 'Parmesan, Edam, and Romano,' add a rich depth to the umami of beef and the sweetness of onions, making it a dish that makes you want to order it with a warm egg.
'Cup Noodle 3 kinds of cheese chicken white soup', 'Nissin Donbei 3 kinds of cheese pork kimchi flavor udon' and 'Nissin Yakisoba UFO 3 kinds of cheese beef bowl flavor' will be available for purchase at retail stores nationwide from Monday, February 10, 2025, and all are priced at 254 yen including tax.
You can also purchase each one on Amazon.co.jp for 255 yen (tax included).
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in Tasting, Posted by log1l_ks