I ate a nutritious Matsuya "stir-fried pork and plenty of winter vegetables" that plenty of vegetables and pork tangled with leek oil



Matsuya used pork and winter vegetables abundantly "Stir-fried winter vegetables plenty of pork"It is on sale February 4, 2016. It was said that it was a dish of appetizing to stir winter vegetables such as Chinese cabbage, green onion and carrot together with pork and then apply onion sauce over it, so I actually ate at the shop.

Pork and plenty of winter vegetables stir-frying new release! | Matsuya Foods
http://www.matsuyafoods.co.jp/2016/01/29/3158/

Arrived in Matsuya.


At the shop, a big banner of "pork and plenty of winter vegetable stir-fried" is decorated.


If you pass the food ticket you entered into the store and purchase it to a clerk ......


"Stir-frying pork and plenty of winter vegetables" was carried in a few minutes.


"Pork and plenty of winter vegetable stir-fried" is rice and ...


Miso soup with fried eggs and seaweed comes in.


And this is the main "pork and plenty of winter vegetable stir-fried".


On top of plenty of vegetables are onion leek and onion lettuce with sesame seeds.


The vegetables that come in are Chinese cabbage and carrots, green onion.


The amount of pork was too much to be defeated by the vegetables.


Pork is not fluffy, it has a firm thickness.


If you eat with onion sauce, you will have a spicy flavor and a soy sauce based sauce and a flavor like a citrus pepper in the mouth. Though it is not rich, it has a taste of solid soy sauce and a little sweet sauce is better than taste of pork.


Vegetables are soaked with soy sauce soy sauce as it comes overflowing with juwashuwatto.


Eat pork and vegetables together ...


If you eat with rice and dinner chopsticks advance.


"Stir-fried winter vegetables with plenty of pork" is 630 yen including tax, but free service of rice syari is ongoing in commemoration of release. However, since the rice cheap campaign is until February 11th (Thursday) 15 o'clock, it seems better if you want to eat Gatsuri in a hurry.

in Gastronomic Adventure, Posted by darkhorse_log