I tried going to "Donburi Chaya" to eat seafood rice bowl with fresh seafood delivered directly to the market

In the "Nijo Market" which is close to Hokkaido · Sapporo Station, fresh seafood such as fish and crabs are sold early in the morning and anyone can visit, but not only purchasing materials but also luxurious seafood bowls on the market I heard that I can also eat, I actually went.

Seafood bowl shop donburi tea house | Sapporo Nijo market | Donburi teahouse is a seafood bowl specialty shop in Hokkaido, Sapporo, Nijo market.
http://www.donburi.jp/

Arrived at the Nijo market. It is located about 6 minutes on foot from Odori Susukino Station of Sapporo municipal subway, and it is also possible to go on foot from Sapporo station.


From the market you can see "Sapporo TV Tower".


When entering from 'Market entrance' along the Founding River ... ...


Several shops selling marine products are lining up.


When you go straight ahead, you will find a climb called "famous seafood bowl".


There was "Donburi Chaya" at the end of the climb.


Since menu tables and samples are placed in front of the entrance, you can see the menu thoroughly before entering the store.


Go through the goodwill and go inside the store.


Inside the store are two large desks of eight people ... ...


There are two desks with four seats and a counter seat.


This time we can enjoy 8 types of seafood for 1380 yen "Fishing ground bowl"When……


Ikura is filling the surface of the bowl "How much special sauce on rice"(1980 yen including tax) ordered.


Recommended menu "Cutting-edge gun juice"(300 yen including tax) also ordered together.


In addition, seafood rice bowls called "all of the donburu" (7280 yen including tax), which was packed with all the ingredients arriving at the store on the same day, were also sold.


When ordering, cooking begins in the kitchen.


We waited for about 10 minutes and the special sauce bowl arrived.


Fresh Ikura was still crowded on the bowl even so.


The size of the bowl is about a little bigger than the iPhone 5s.


The height is about half of the iPhone.


Besides salmon roe, 3 slices of egg yakin ......


As a condiment, it has dried drumered radish, wasabi, and radish.


When I try to eat it, Ikura crackles in the mouth and bubble wrap, I can feel the richness and rich taste of igra.


I did not show signs that Ikura would decrease as I ate foods, and it was an irresistible bowl to like Ikura.


The combination of Ikura and Daikon Oroshima was rare and eaten trying to eat it, it made me feel refreshing the taste of rich Ikura, it was surprisingly good compatibility.


Next, a fishing ground don bowl was also brought. The fish rice bowl is a rice bowl of 8 types of ingredients including sweet shrimp, crab crab, few children, squid, salad, egg, tuna, and scallops.


The diameter of the bowl containing the fishing ground bowl is a little smaller than the bowl, but the total amount is about the same as there is the height of the bowl.


There are plenty enough ingredients to protrude from the bowl 's bowl.


Sweet shrimp with shell, you can feel the mellow sweetness of shrimp. Not only the sweet shrimp but also all the ingredients were fresh impressions.


Squid is crisp and excellent with compatibility with specialized kelp soy sauce which taste of kaku dashi was effective.


Scallops were buried under sweet shrimp. The sweet-scallop scallops are soft and the sweetness is felt stronger.


For tuna and salmon, we eat it with a special kelp soy sauce placed on the desk.


Salmon is greasy, thick and has excellent eating response.


Tuna is cut thickly, lean meat is felt, it is good when you put on wasabi.


A few children are loosened and easy to eat, and ingredients with pleasant texture that is pleasantly pleasant.


The crab crab loose body makes you feel the crab's flavor firmly.


Candlestilly juice is entertaining enough that the crab protrudes from the vessel.


A huge nail part.


The juice which the crab's oozu has stained is rich in the flavor of the crab, and the taste of the crab is more intense than the flavor of the miso. Not only the juice but also the body of crabs are plentifully contained, and I will instantly get rid of himself.


In addition, the bronze teahouse Sapporo Nijo market store is open every day of the year from 7:30 am to 17:30 in the evening (last order 17 o'clock).