I went to "Muroku no" of 2nd place visiting factory & social studies tour

Salt was a monopoly system in Japan until 1997, but salt has been liberalized since 2002 and salt is made in various parts of Japan. Uruma-city of OkinawaMiyagijimaIt is in"Muroku noIn "To kill meIt is possible to visit the place where salt is said to be made by world's first patented salt production method "cold momentary aerial crystallization method". I have been going to the factory with a beautiful natural and rich sea nearby.

Nachi no Nami 【Life Garden NUCHI-UNA】
http://www.nutima-su.jp/

Arrived at Muroto no. Parking lot is complete.


It is a relatively new building, but it was designed like Okinawa.


The wall is made especially like Okinawa.


There are sightseeing spots such as shops, restaurants, discourse rooms, office buildings, factory buildings, hatariaki, fruit banta, ryujin wayaido, etc.


When entering the building the lobby looks like this.


An explanation of Nukaimaru is posted.


A brochure was handed over.


Guided tours are held every 20 minutes, and wait until you get started watching the introduction video of the sewing machine.


Celebrity signs were affixed to the wall.


Guided tour began and introduction of facilities started. Prior to making this salt, Mr. Takayoshi Masakatsu, president of Mr. Takayasu cultivating orchids, said that they made salt by applying the mist making machine technology used in that case.


Regarding the amount of mineral content, we also use a table to show how cool the milk has been.


Continue to the salt making factory in the back.


I will arrive at the salt production plant in about 30 seconds on foot.


Arrived in front of the salt production plant.


On the wall, the salt-making method is explained, and you can see the way the salt is made from the window.


The temperature inside the room is somewhat high and it gets cloudy when seen over the glass ... ....


You can see that salt is on top of the window firmly.


The guide explains the mechanism by which salt can be formed. The mechanism is to fly the seawater in the mist and warm the mist with warm air immediately so that only minerals will fall.


Looking at the photos in the greenhouse is like this. It seems as if the snow is on its way.


The lower floor is made to be visible with glass and you can see the tank containing salt.


It is possible to see the inspection room from a different window.


Depending on the time zone, it seems that the employee seems to be doing inspection work.


Going to the edge of the salt-salt building ... ...


I can see the sea.


It seems that the sea water is being carried to a sewer using a pump. Guided tour is over at this explanation. The journey took about 15 minutes


Next I will go to the souvenirs corner on the second floor and a meal section.


Arrived on the second floor.


Many awards were displayed at the souvenir department.


There are a lot of mushrooms to put in.


Ice and drinks using Nukaimaru were also placed.


I am hungry so I head for the restaurant.


The restaurant was a weekday before noon, so it was relatively vacant.


Because it is a big deal, sea breeze seems to be comfortable to take a meal outside.


There were two tables on the outside.


The view from the table is like this. The sea breeze is very pleasant.


The sea was blue, I had a color that seemed to be the sea of ​​Okinawa.


Four kinds of lunch menu are prepared, and there are B set of 1200 yen including tax with a meal etc, and A set of 1500 yen including tax with drink and dessert. This time"Immaculate soup stock and seasonal vegetables"A set ordered.


Wait 10 minutes for meals to arrive.


Salad with grapes is good with texture made with prepuri, Good. It has a slightly sweet taste, Muku Mu - yu, which enhances the taste of the ingredients.


A stalkerAnd cooked salted Okinawa style pigs. It is also a bit different from the ham or bacon. Although there is no greasiness, the umami is firmly left, it is a taste that everyone seems to like.


Soup with aromas is also a dish that you can taste the taste of elegant salt that you miss.


After the meal, a plate of dessert and a drink were prepared.


Salt gelato used for the plate of dessert, it is different from ordinary salt ice because it is used by Nukaimiru and contains minerals.


Hibiscus tea is a tropical-style tea featuring lemon acidity. It is rich in vitamins, it seems that beauty effect can be expected.


When the meal is over, I will go to Hatarayu · Fruit Banta · Ryujin Aikido. First of all it is to Nariyake.


A rock like a lava rock was next to the stone steps.


When I climb the stone steps more and more ...


Arrived at the top.


Apparently it seemed to be a place called power spot, the expected effect was written. It seems to be a recommended spot for organizing organizers and others.


Continue to the fruit banta.


On the road there was a sign written with "Please pay attention to the hub".


As I walk on the road more and more ......


I saw the sea.


The surface of the emerald blue was able to be confirmed, it was a very beautiful place and the wind was a pleasant place.


Walking further ...


Fruit discovered a stone monument written as Banta.


Next to the Ryujin wind road next to the factory building.


When walking next to the factory ......


I found a monument.


It is written as the Ryujin Aikido.


According to the explanation, it seems to be a good power spot for health.


You can watch the Nachi-Nau from 9 am to 5:30 pm. Not only the tour of the salt factory but also the view is good, so that place may be one of the popular reasons. It is recommended to go by car if it is sightseeing, as it is in a place where it is hard to go without a car.