"Stein's Gate" "Gerbana" was also entered "Machi ★ Asobi vol.6" limited crepe taste review

Anime broadcasted this season "Stein's Gate"Ganbana" which became a green gel-like appearance in "Gel banana crepe"Side dishes named after" Ghost in the Shell "crepe"Crustacean crepe"But,"Machi ★ Asobi vol.6"It was sold exclusively at the venue.

While "Stein's Gate" was working, "Gerbana" was drawn as a pretty incomprehensible silo monochrome, although the direction of crepe taste is also a matter of concern, trying to eat cheerfully with a lot of courage It was.

The contents of "gel banana crepe" & "crust shell crepe" are as follows. "Machi ★ Asobi vol.6" limited crepe, "Machi ★ Assobi" regularSWEETS WAGENHowever, it was sold at the shop set up at Shimachi Boardwalk. Two types are prepared: "Gel Banana Crepe" (450 yen) named after "Steins Gate" and "Crustacean Crepe" (500 yen) which imaged "Ghost in the Shell".


On the side of the booth where the menu was taken, there is an illustration of "Masayoshi Shiina" of "Steins Gate".


And when it is used in "Gel Banana Crepe" in the vicinity, "Gel saus" and Mr. Kyubee appearing to be working for a girl. The story is too fullI do not know the reason......


While it seems to be disturbed by the neta's reward, I purchased one each. The right is "Gel Banana Crepe" and the left is "Crustacean Crepe".


First of all I will eat from "gel banana crepe". Sliced ​​banana and koala's march are peeking from the crepe wrapped round.


"Gelbana" is a banana that appeared in the works, the whole turned into a green gel. To the considerable Kiwamono, perhaps even this crepe, I tried clenched as if I was putting importance on neta, but each element such as moist crepe dough and fluffy mouth-feeling custard cream, and banana and whipped cream balanced well Together it was pretty good.


As we continue to eat more, the presence of the gel sauce to express the green of "Gelbana" has increased. It seems that it was flowing towards the bottom because of its low viscosity. Thanks to a little sour gelacea made from kiwi, it seems that I can not eat tired and eat it. It may be perfect in a sense if you eat it with Dr Pepper, a favorite of Ocarin.


continue,Director Kenji Kamiyama participated in "Machi ★ Asobi vol.6"We will eat 'crust shell crepe' made to commemorate that. "It is naming that you want to add Tsukkomi" correctly is "Ghost shell" crepe!


This rice vermicelli is rich in crepes "crustaceans" without any doubt. So "Corn shell crepe" is correct. The source on top is okonomiyaki sauce which imaged natural oil which is fuel of Tachikoma.


Inside is Tokushima beef and shredded cabbage.


As I glue it, the size of the Tokushima cow in it is quite large, and I have a lot of ingredients to eat with a lot of ingredients. Crustaceans on top The scent and crunch of cherry-beaked eggs play an accent role. When I got hungry a little during the afternoon, it was finished in a side dish crepe just right.