A way to tailor the garden shed in the backyard to the most popular restaurant in London is open now



It is the world's largest travel websitetrip advisorInformation on hotels and restaurants all over the world are posted, reviews by members and posting of photos are done. A restaurant that gained a high reputation in this trip and ranked # 1 in "Gourmet Celebrity Blogger's Most Want to Go to London Restaurant" is "The Shed at Dulwhich (Durable storage room)"is. However, it turned out that "The Shed at Dulwhich" was not a restaurant, it was really just a shed, and it became a big problem in England. The circumstances of tying up just a garden shed into a first-class restaurant,vice.comIt is described in the uploaded movie below.

How to Become TripAdvisor's # 1 Fake Restaurant - YouTube


The writer 's work, which the first freelance writer Uver Butler contracted, was to write a fake review of a restaurant that has not been done. Mr. Butler, who noticed that some of the reviews in the advisor are fictional, thinks that he is going to make fake restaurants as well.


Tailoring it into a restaurant is a garden shed, standing in a corner of the backyard, which is not well maintained. Butler said that he has lived here for about a year and a half.


"Here it is in the bedroom ..."


"The space where this work is"


"There are also two-stove stove and oven in kitchen"


"I'm going to make this a fictitious vegetarian restaurant, I'm sure I'll make it the best restaurant for me,"


Butler decided the concept of the restaurant with only 4 points. First of all it is to eat food outside.


The second thing is to take care of the strange store anyway.


The third thing is to make the scale smaller and produce a homely atmosphere.


And the fourth point is to make it a reservation only restaurant.


Therefore, Mr. Butler contracts a new mobile phone in order to prepare a phone number for contact to register with the travel agency.


In addition, prepare the official website of "The Shed at Dulwhich" and prepare photos of the dishes to be posted there. This is a dish called "fried carrot pancake ~ smell of ocean and parsley ~" ... ...


What is shown to fried carrots is a detergent block for toilet. Other shaving creams and other things that can not be seen in food products are also reflected. "I tried honey from a little sour when it is as it is", but it is obvious that it is no longer a matter of taste.


This dish is not a ham - egg ham hook. Hook means knee in English, but ......


What looked like bacon with eggs was Butler 's foot. These pictures will be posted on the official website with a cooking name and a message that seems to be only in the atmosphere, such as "beef stew of depressed - abstracted Aberdeen cattle" "craving ~ rabbit kidney toast".


In addition, we ask friends to have a review of lie like praise their restaurant to the restaurant.


And we start from the lowest of 18190 shops in London.


About a month later, Mr. Butler's phone is ringing at the bedside. When I tried it it was a reservation application. By doing a lot of reviews, the word-of-mouth ranking is steadily going up and every time a phone call comes in constantly, we will respond to the notice as "I'm already full of reservations."


And "The Shed at Dulwhich" finally ranked first in the ranking.


Butlers who have been flooded with inquiries for reservations to the phone and e-mails and become groggy decide "I will open really once".


Mr. Butler really hires a professional chef for only one day to open the restaurant.


However, in the restaurant it is not a full-fledged thing using high-grade ingredients, supermarket dishes and retort.


We also procure people who act as store clerks.


I also call DJs that run restaurants' BGM.


In order to truly lie that it was full with the reservation, I ask a friend to appreciate another general customer.


Customers who eat at the special seat on the roof are also cherry blossoms.


Time arrived, real customers arrived. We will blindfold and notify the restaurant so as not to know the exact place.


A customer who does not know anything misunderstands that it is a slightly quirky restaurant and seats normally.


Meanwhile, at that time, a delicious minestrone was completed in the kitchen in the garage shed ... ...


The chef is also happy with "I made it with boiling water and cup soup."


After baking the gratin of the retort sold at the supermarket in the oven ......


Serve on a dish and add an edible flower to make it look good.


A female customer who does not know anything talks "I waited for three months."


There are also female customers saying "I saw a picture of a couple dining at this shop that I was raised to the advisor" ... ...


"They were in Paris last night but Buttler is staying in this garage tonight," Butler can withhold a laugh.


"This garden is now like a most popular restaurant in London, but this is a whole new look, it is a completely clear thing, everyone believes only what they saw on the net, they do not believe in their sensibility" Butler Mr. san 's word ends the movie. As a result of this incident, the tourist received the message, "There is no advantage in making a fake restaurant and cheating people, the example in this time is very special, and restaurants other than" The Shed at Dulwhich " There is no statement. "

in Web Service,   Video,   Junk Food, Posted by log1i_yk