Families' catamaran "autumn menu Autumn menu" Kani seasoning udon "" Mushroom noodles "" Chestnut Dorayaki "cats and squatting tongues



A cute cat's tableware greets "No bura"From September 20, 2017"Fall / Winter Grand MenuWe started. Of course, not only hand-made udon and soup, as well as the appearance of the shop, "Furuya" stuck to dishes "Autumn / Winter Grand Menu", Sanka noodle with snow crab and savory taste of autumn taste luxurious "Kana sauce set udon set"Three kinds of mushrooms are plentiful udon and mini-shirting bowl is popular among women"Mushroom noodles set"Chestnut Tsukushi's sweets"Grilled chestnut dorayakiI went to eat.

Occasion - hand cheek grass udon noodle
http://www.noraya.com/menu/#limited

Arrived at Noahaya Takatsuki store.Store introduction page"In the former warehouse, we created a space of an old nostalgical hut and got a time slip in the Showa era" and it is introduced as the most popular store.


The character "Nura chan" drawn on the door of a big tree welcomed me with a smooth face.


As you go through the first door, the inside of the atmosphere with an atmosphere draws your eye.


The landscape where the individual rooms lined up looks like a restaurant in the Edo period rather than in the Showa era, and the mood has risen.


In the guided private room, a space with a taste is directed.


In the private room, there are a number of "Nara chan" goodies that catch the eye. The Nura chan mark is super fancy like a family crest on the cushion.


Cup of tea, chopsticks bag, hand-made, everything will be smiling at all.


And the best is a pot with tea. Small limbs and squat figure are very cute.


Cooking has been carried while the eyes are being taken away by a lot of Nora chan goods. It is the Grand Menu in the fall and winter, "Kan naked noodle set".


"Kaiteda udon" is a luxury dish containing snow crab. Cats are also pretty.


Among the eggs there are plenty of crab crumbs and plenty of enoki.


Tempura of glue is added to the place where you look for Nura.


The strong tempura is still involved with the noodles as much as it is, but it is not so bad that you can feel the sweetness of the egg and the soup 's deliciousness deliberately. The texture of Enoki and Ooba was also a good accent.


Tempura of "Kanba Udon Udon Set" is a taste of autumn. Okra, with Enoki ......


It is pumpkin, Maitake. I was given a refreshing daikonori too.


Tempura can be obtained with crystal clear Tsuyu. The Tsuyu was pretty crowded, and the flavor of the ingredients was outstanding.


Salt was prepared on the desk, so you can use it according to your preference.


"Kanba Udon Udon Set" 3 items are ancient black rice balls. Rice balls of ancient black rice rich in proteins, vitamins, magnesium, etc. were rich in taste as rich mochi. It is close to the taste of red rice, and the taste is firmer than the ten-grain rice.


It is also fun to sprinkle salt and eat. While also looking salty, it also doubled the flavor spreading on the skin.


We also ordered the autumn / winter Grand Menu "Mushroom Udon Set". It is a set of "Mushrooms Udon" with plenty of mushrooms using sticky soup and "Shirugan Tuna don bowl", which women also love.


"Mushroom noodles" are a lot of Enoki, Shimeji and Nameko.


A vivid colorful yuzu highlights the flavor and chopsticks advance.


Together with mushrooms and udon. Three kinds of mushrooms match perfectly while feeling tasty while firmly tasting. Because the mushrooms have different texture and taste, each dish was pleasant and tired of every dish.


It is a delightful "Shiruju Tuna don bowl" that is glad in early autumn when summer heat remained faintly.


The rice will advance with the shrimp of the shrimp and the tuna.


A shrimp served side by side of a piece of season, spicy season onion.


A pretty little dish is accompanied by wasabi and Oshin.


Please drop the soy sauce from the container of the Nura chan mark. Compatibility of rice is best because tuna and shitou. Ebinae also saw the taste, the crispy clothes and the texture of the prickly shrimp flashed.


Finally ordered the dessert's "Chestnut Dorayaki." Not to mention that the dishes are cat-shaped, of course the dressing face of the dora-no-kura was also printed.


Maron ice cream on top of a Mont Blanc-like cream. A chestnut sauce is further applied from the top of the whipped cream, it is a dish of chestnut making.


A sense of volume that you can understand by setting a toothpick. Like ordinary dorayaki, it seems difficult to eat with a sandwich.


With a special shaped spoon, scoop with ice cream and dough together. sweet! But not sweet enough that sweetness is good. It seems that cream and ice creams with clear taste of chestnut are tailored to the smooth taste of the dough.


It seems sweet just by aisu, cream, whip, but the sweetness-suppressed dorayaki fabric matched exquisitely. It is a dish that is also recommended for those who are not very good at sweet or cream.


It is the existence of chopsticks bag that we should not forget after the feast. When you collect more than 20 pieces of chopsticks bags of noodles, you can exchange for prizes according to the number. The prize is a number of goods of toy which are also used in shops, and at least 20 pieces can receive a small dish of Nora, if you collect up to 120 pieces, you can have a pot - pot.


You can purchase dishware which can be replaced with a chopsticks bag in the store. Product list and price, the number of necessary chopstick bags is the number of the official websiteCat tableware pageIn can be confirmed.


The autumn / winter Grand Menu "Kan naked noodle set" of cute dishes are cute "Nara 's" is 1280 yen without tax and "Mushroom Udon Set" is 1180 yen without tax. Dessert's "Chestnut Dorayaki" is 300 yen without tax. The autumn / winter menu of "Noraya" which was attentive to the store style and dishes was a delicious variety of ingredients that make you feel more attention.

in Gastronomic Adventure, Posted by log1e_dh